- Non food contact surfaces of equipment not clean
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
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12/14/2015 | Inspection | Charlene Favata, Sharon Bennett, Mary A Furness, Urbine Bennet, Daniel Mawn, Randy Hover, Mary Verhagen, and Kristen Bennett have food worker training. Copies viewed at time of inspection. |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- In use food dispensing utensils improperly stored
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
- Critical: Water/ice: unsafe, unapproved sources, cross connections
- Miscellaneous, Economic Violation, Choking Poster, Training.
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12/19/2014 | Inspection | |
No violation noted during this evaluation. | 12/17/2013 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- In use food dispensing utensils improperly stored
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
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12/11/2012 | Inspection | |
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
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12/15/2011 | Inspection | |
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
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12/09/2010 | Inspection | |
- Critical: Water/ice: unsafe, unapproved sources, cross connections
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12/10/2009 | Inspection | |
No violation noted during this evaluation. | 12/03/2008 | Inspection | |
No violation noted during this evaluation. | 12/07/2007 | Inspection | |
- Critical: Water/ice: unsafe, unapproved sources, cross connections
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12/27/2006 | Inspection | |
- Critical: Water/ice: unsafe, unapproved sources, cross connections
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01/10/2006 | Inspection | |
Restaurant representatives - add corrected or new information about Eastern Orleans Mem.Vfw Post, 8 Veterans Drive, Holley, NY 14470 »