No violation noted during this evaluation. | 10/30/2015 | Inspection | |
No violation noted during this evaluation. | 10/17/2014 | Inspection | Fish fry is being prepared at this time so kitchen is in use. Ok to permit. |
No violation noted during this evaluation. | 03/26/2014 | Re-Inspection | |
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
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03/07/2014 | Inspection | 2E: Food testing thermometer (0-220F) not able to be located at this time. Meat thermometers available. No food service is occurring at this time. Operator to locate/obtain thermometer before next food service occurs.
2C: Raw eggs stored above ready-to-eat coleslaw in whirlpool cooler. |
No violation noted during this evaluation. | 10/18/2013 | Inspection | |
No violation noted during this evaluation. | 10/24/2012 | Inspection | |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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10/27/2011 | Inspection | 15a- wood exterior of walk in cooler - foam interior walls of walk in cooler are not smooth and easily cleanable, concrete floor of walk in not smooth and easily cleanable
10b- wood skiffs in walk in cooler for under beer and barewood 2x4 in walk in cooler are not smooth and easily cleanable |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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10/13/2010 | Inspection | 15A Fan covers and ceiling of walkin cooler have mold accumulation
15B Lightshield missing from fixture above ice machine |
No violation noted during this evaluation. | 10/30/2009 | Inspection | |
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
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10/08/2008 | Inspection | 2C Found a carton of raw eggs stored above butter & jello in white refrigerator in kitchen. Corrected, worker moved eggs to bottom shelf.
12C Condenser in beer cooler behind the bar leaks onto the bottom/ water pools on the bottom |
- Improper use and storage of clean, sanitized equipment and utensils
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10/25/2007 | Inspection | 8c- improper storage of clean spoons with handles facing different directions |
No violation noted during this evaluation. | 10/31/2006 | Inspection | |
No violation noted during this evaluation. | 10/11/2005 | Inspection | |
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