- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Single service items reused, improperly stored, dispensed, not used when required
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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10/15/2014 | Inspection | |
Restaurant representatives - add corrected or new information about Food Consultants Inc @ Occ Whitney, 4584 West Seneca Turnpike, Syracuse, NY 13215 »