Gonzo's, 7-11b Main Street, Lockport, NY 14094 - Restaurant inspection findings and violations

Business Info

Restaurant name: GONZO'S
Address: 7-11b Main Street, Lockport, NY 14094
County: Niagara
Local health department: Niagara County
Restaurant type: Restaurant
Total inspections: 14
Last inspection: 10/15/2015

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Inspection findings	Inspection date	Type	Comments
Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing	10/15/2015	Inspection	Application/Fee/Proof of Insurance due by 10/31/2015 to avoid 50% late fee. Bar open. No food service during inspection. Bleach sanitizer: 100 ppm: OK Coolers/Cold Hold: ,45d f. Bathrooms: OK Food Testing Thermometer: OK Choke Poster/CPR Kit/Permit Posted: OK
Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces	10/28/2014	Inspection	15A - Floor behind bar area is worn. Surface is not smooth and easily cleanable
No violation noted during this evaluation.	10/31/2013	Inspection
Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)	10/30/2012	Inspection	10b-general cleaning needed through out facility 15a-some floor tiles missing,floor behind bar needs to repainted
Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded	12/15/2011	Re-Inspection	Violations corrected from 10-11-2011 inspection 8A, 11C, 12C. Violations not corrected at this time 8A ( cans of juice stored on kitchen floor ) repeat, 15 A, 15C.
Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded	10/11/2011	Inspection	12 C - At time of inspection hose found attached to faucet of 3 bay sink and coiled in bottom of dirty sink & posible source of cross connection contamination. Operator voluntarily disconnected and removed hose from area of 3-bay sink at the time of inspection - corrected. 8A - Food and boxes of single use utensils found stored on floor in kitchen. 11C - Refrigerator and upright freezer interiors grimy and food debris observed. 12C - Hot water faucets in sinks in women's restroom and left bar sink observed leaking. 15 A - Floors found not smooth and easily cleanable in kitchen ( missing floor tiles), bare concrete floors in dry storage area, walkin cooler, and behind bar ( repeat ). 15 A - Mold observed on walls of walk-in cooler 15C - Kitchen area cluttered with unnecessary equipment and numerous unused plastic containers with several found in the sink of the hand washing station restriciting access.
Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs	10/07/2010	Inspection	12D - Self-closing door missing from womens restroom. 15A - Bare concrete floor found behind bar and is not smooth and easily cleanable.
Hot, cold running water not provided, pressure inadequate	11/13/2009	Re-Inspection	12a- sink at bar does not work
Miscellaneous, Economic Violation, Choking Poster, Training. Critical: Water/ice: unsafe, unapproved sources, cross connections Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Hot, cold running water not provided, pressure inadequate Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Single service items reused, improperly stored, dispensed, not used when required	10/09/2009	Inspection	12e- handwash sink is inaccessible in kitchen - table in front of it corrected 12a- sink at bar does not work 1b- using garden hose in kitchen with no back flow preventer device on faucet - also faucet for first 2 bays does not work - have no handles 16- cpr kit is not available corrected 8d- single service products are stored on floor corrected 15a- walk in cooler shelving is made of wood and is not smooth and easily cleanable, also floor is not smooth and easily cleanable, ceiling has mold growth corrected 15a- walls outside of walk in cooler are bare drywall- not smooth and easily cleanable corrected 15a- ceiling outside of walk in cooler is missing corrected
No violation noted during this evaluation.	10/30/2008	Re-Inspection
Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing	10/21/2008	Inspection	4A - Sterno cans found stored next to food on kitchen shelving were voluntarily removed from premises by operator at time of inspection. -corrected 11C - Contact surfaces for food prep not clean in kitchen. 12E - Single service towel dispenser at kitchen hand wash station not in use - corrected. 15A - Floor grimy in kitchen, unused freezer moldy. 15C Various equipment in kitchen found with grime and debris.
No violation noted during this evaluation.	10/30/2007	Inspection	Non-operational inspection. Okay to permit.
Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces	10/06/2006	Inspection	12E Handwash station in kitchen not accessible-articles stored in sink 15A Floor behind bar worn in spots - no longer smooth and easily cleanable
No violation noted during this evaluation.	10/31/2005	Inspection

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