No violation noted during this evaluation. | 10/08/2015 | Inspection | |
- Insects, rodents present
- Pesticide application not supervised by a certified applicator
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Non food contact surfaces of equipment not clean
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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09/21/2015 | Inspection | |
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
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09/30/2014 | Inspection | 4 A - CHLORINE SANITIZER TOO STRONG
10 B - UPRIGHT FREEZER IN KITCHEN: EXCESS DEBIRS ON LOWER SHELF
10 B - COMPRESSED GAS CYLINDER ON FLOOR AT BAR NOT RESTRAINED
12 E - HAND TOWELS AT BAR NOT MOUNTED |
- Single service items reused, improperly stored, dispensed, not used when required
- Miscellaneous, Economic Violation, Choking Poster, Training.
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09/26/2013 | Inspection | 8 D - SINGLE SERVE ITEMS NOT PROPERLY STORED IN PROTECTIVE PACKAGINE
16 - NO CHOKE POSTER - 1 GIVEN |
No violation noted during this evaluation. | 09/14/2012 | Inspection | |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Single service items reused, improperly stored, dispensed, not used when required
- Miscellaneous, Economic Violation, Choking Poster, Training.
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09/13/2011 | Inspection | 8D- Single service cups not dispensed, stored in plastic sleeve on top of the counter; single service towels not dispensed in the towel dispenser.
10B- Bare wood supporting the freezer- not smooth, easily cleanable surface.
15B- Light shields - missing- light fixture- rear storage room.
16- NYS CPR equipment not available. |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- In use food dispensing utensils improperly stored
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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12/02/2010 | Inspection | 8B- Ice scoop stored on top of the ice machine without a covered container.
10B- Bare wood supporting the frezzer- not smooth, easily cleanable surface.
15A- Rear storage room floor - bare concrete surface to be sealed, painted - must be smooth, easily cleanable.
15B- Light shields missing - light fixtures- rear storage room.
8A- All food products stored off of the floor. |
No violation noted during this evaluation. | 09/29/2009 | Inspection | |
No violation noted during this evaluation. | 09/30/2008 | Inspection | |
No violation noted during this evaluation. | 10/03/2007 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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09/19/2006 | Inspection | 15A - Shelves under front counter need to be made easily cleanable. Surface is in disrepair. |
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