- Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
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12/18/2015 | Re-Inspection | observed approximately 1 quart sliced watermelon at 60f in bar cooler just to right of ice machine. product discarded by staff during inspection. staff notified of cooler appears to be operating at 60f. maintain equipment or repair unit in question to ensure proper cold holding at 45F or below of potentially hazardous foods. |
- Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
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12/04/2015 | Inspection | whipped cream cans discarded. bartender states that they usually keep them in a different refrigerator. will only keep them in the correct refrigerator from now on. |
No violation noted during this evaluation. | 10/15/2014 | Inspection | |
No violation noted during this evaluation. | 09/20/2013 | Inspection | |
No violation noted during this evaluation. | 12/06/2012 | Inspection | |
No violation noted during this evaluation. | 11/18/2011 | Inspection | |
- Miscellaneous, Economic Violation, Choking Poster, Training.
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08/20/2009 | Inspection | |
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
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08/15/2007 | Inspection | |
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
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12/06/2006 | Inspection | |
Restaurant representatives - add corrected or new information about Moonshadow Tavern, 114 The Commons, Ithaca, NY 14850 »