New Ichiban, 702 Freedom Plains Road, Poughkeepsie, NY 12603 - Restaurant inspection findings and violations



Business Info

Restaurant name: NEW ICHIBAN
Address: 702 Freedom Plains Road, Poughkeepsie, NY 12603
County: Dutchess
Local health department: Dutchess County
Restaurant type: Restaurant
Total inspections: 31
Last inspection: 01/28/2016

Restaurant representatives - add corrected or new information about New Ichiban, 702 Freedom Plains Road, Poughkeepsie, NY 12603 »


Inspection findings

Inspection date

Type

Comments

  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
01/28/2016Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
12/09/2015Inspection
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
08/28/2015Inspection
No violation noted during this evaluation. 04/27/2015Inspection
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
12/03/2014Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Non food contact surfaces of equipment not clean
09/18/2014Inspection
  • Improper use and storage of clean, sanitized equipment and utensils
05/14/2014Inspection
No violation noted during this evaluation. 12/11/2013Inspection
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
10/09/2013Inspection
No violation noted during this evaluation. 04/30/2013Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
11/21/2012Inspection
No violation noted during this evaluation. 03/05/2012Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
11/28/2011Inspection
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
07/22/2011Inspection
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
03/10/2011Inspection
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
10/19/2010Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
06/23/2010Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Wiping cloths dirty, not stored properly in sanitizing solutions
04/02/2010Inspection
No violation noted during this evaluation. 12/24/2009Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
07/29/2009Inspection
No violation noted during this evaluation. 03/06/2009Inspection
No violation noted during this evaluation. 09/26/2008Inspection
No violation noted during this evaluation. 05/28/2008Inspection
No violation noted during this evaluation. 02/19/2008Inspection
No violation noted during this evaluation. 10/25/2007Inspection
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
06/07/2007InspectionTray of raw chicken and 5 dozen eggs stored directly above fresh produce within walk in cooler, all relocated during inspection.
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
03/09/2007InspectionSmall bowl of raw sliced chicken breast sored above raw broccoli and lettuce in walk in cooler. Both relocated during inspection.
No violation noted during this evaluation. 11/29/2006Inspection
No violation noted during this evaluation. 08/17/2006Inspection
No violation noted during this evaluation. 03/31/2006Inspection
No violation noted during this evaluation. 12/22/2005Inspection

Do you have any questions you'd like to ask about NEW ICHIBAN? Post them here so others can see them and respond.

×
NEW ICHIBAN respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend NEW ICHIBAN to others? (optional)
  
Add photo of NEW ICHIBAN (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
GYRO KING & PIZZAPoughkeepsie, NY
***
TIME OUT RESTAURANT & BARWorcester, NY
*****
NASICHANew York, NY
*****
ROME POLISH HOMERome, NY
****
STARBUCKS COFFEENew York, NY
CLUBHOUSE OF SUFFOLKRonkonkoma, NY
*
CELEBRITY DINERSyosset, NY
*****
POLITO BAKERYNew Hyde Park, NY
*****
FRONT PAGE RESTAURANTNew York, NY
CAMP ADAS BNOS VIENMonticello, NY

Restaurants in neighborhood

Name

SUBWAY #16642 - LAGRANGE
KAREN'S BAR AND GRILL
NEW ICHIBAN
CHEF CICCIO'S RESTAURANT
DUNKIN DONUTS - FREEDOM PLAINS RD
BUONGIORNO'S PIZZA & PASTA
DUNKIN DONUTS - Noxon Rd
PC'S PADDOCK

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: