Oneonta Bowling Corp., 5198 Nys Highway 23, Oneonta, NY 13820 - Food Service Establishment inspection findings and violations

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Business Info

Restaurant name: ONEONTA BOWLING CORP.
Address: 5198 Nys Highway 23, Oneonta, NY 13820
County: Otsego
Local health department: Oneonta District Office
Restaurant type: Food Service Establishment
Total inspections: 5
Last inspection: 03/17/2015
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Inspection findings

Inspection date

Type

Comments
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
 03/17/2015InspectionDiscussed deficiencies with the operator. The following air temperatures were measured (degrees F): Walk-In Cooler - 35 and Reach-In Refrigerator - 40. Chlorine residual was measured at the water cooler and a reading of 0.6 ppm was obtained. Check on use of ice around drink plate being used in drinks. Report e-mailed.
  • In use food dispensing utensils improperly stored
 02/19/2014InspectionReminder food permit expires on 08/31/2014. Discussed storing of single use items in consistent orientation. All facing same way.
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • In use food dispensing utensils improperly stored
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Non food contact surfaces of equipment not clean
 03/26/2013InspectionReport emailed.
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
 08/10/2012InspectionNo therometer found in refridgerator. Can opener blade encrusted with dried on residues.
No violation noted during this evaluation. 09/29/2011Inspection

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