Quack's Diner Inc., 7239 East Route 20 Route, Madison, NY 13402 - Restaurant/Catering Operation inspection findings and violations

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Business Info

Restaurant name: QUACK'S DINER INC.
Address: 7239 East Route 20 Route, Madison, NY 13402
County: Madison
Local health department: Madison County
Restaurant type: Restaurant/Catering Operation
Total inspections: 20
Last inspection: 11/18/2015
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Inspection findings

Inspection date

Type

Comments
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Non food contact surfaces of equipment not clean
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
 11/18/2015InspectionProper cooling procedures observed for meats in walk-in refrigerator. Operator in process of repainting kitchen walls and ceiling. The majority of contact paper for front counter shelves has been replaced, several shelves remain. Discussed sealing bare wood when modifications are made. Discussed cleaning schedule for equipment.
  • Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Non food contact surfaces of equipment not clean
 07/21/2015Inspection-DISCUSSED REPLACING CONTACT PAPER AT SERVICE COUNTER AND WHERE SOUP CUPS ARE STORED -DISCUSSED PROPER STORAGE OF SINGLE SERVICE ITEMS -DISCUSSED PROPER COOLING REQUIREMENTS AND PROVIDED BROCHURE -KITCHEN TO BE REPAINTED IN THE NEAR FUTURE AS PER OPERATOR -OBSERVED CATERING EQUIPMENT -DISCUSSED PROVIDING FOOD SERVICE TRAINING TO STAFF IN THE FALL OF 2015
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
  • Non food contact surfaces of equipment not clean
 09/19/2014Inspection-HAND BARRIERS AND HAIR RESTRAINTS UTILIZED -DIGITAL THERMOMETER AVAILABLE -SANITIZER AVAILABLE -DISCUSSED ABOVE REPEATS, CEILING IN BASEMENT -FOOD TEMPERATURES ADEQUATE
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non food contact surfaces of equipment not clean
 04/15/2014Inspection-HAND BARRIERS AND HAIR RESTRAINTS UTILIZED -CHILI 150 DEGREES F, GRAVY 155 DEGREEF -SANITIZER ADEQUATE -ONION STORED PROPERLY -ATKINS THERM0 COUPLE UTILIZED -DISCUSSED SICK WORK WORKER POLICY
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Non food contact surfaces of equipment not clean
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
 11/21/2013Inspection
No violation noted during this evaluation. 08/07/2013InspectionSATISFACTORY
  • Critical: Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized.
 12/07/2012Inspection1G ONE EGG FOUND CRACKED IN TWO DOOR COOLER
No violation noted during this evaluation. 02/29/2012Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 09/27/2011Inspection15A-FLOOR IN WALKIN COOLER UNCLEAN FLOOR UNDER FOOD SERVICE EQUIPMENT IN KITCHEN IN DISREPAIR.
No violation noted during this evaluation. 04/19/2011Inspection
No violation noted during this evaluation. 11/18/2010Inspection
No violation noted during this evaluation. 02/23/2010Inspection
No violation noted during this evaluation. 10/15/2009Inspection
No violation noted during this evaluation. 04/02/2009Inspection
No violation noted during this evaluation. 11/13/2008Inspection
No violation noted during this evaluation. 04/17/2008Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
 07/20/2007Inspection15A-FLOOR HAS AREAS WHERE TILE IS MISSING 10B-FOOD STORAGE SHELF UNCLEAN
No violation noted during this evaluation. 02/27/2007Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 11/01/2006Inspection15A-FLOORS, WALLS, CEILING NOT SMOOTH AND CLEANALBE IN BASEMENT FLOOR STORAGE AREAS.
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 04/05/2006Inspection15A-FLOOR NOT SMOOTH AND CLEANABLE IN BASEMENT FOOD STORAGE AREAS. AREAS OF FLOOR IN DISREPAIR IN KITCHEN AREA.

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