Red Door Spas/ Elizabeth Arden, 1399 Franklin Avenue #100, Garden City, NY 11530 - Food Service Establishment inspection findings and violations



Business Info

Restaurant name: RED DOOR SPAS/ ELIZABETH ARDEN
Address: 1399 Franklin Avenue #100, Garden City, NY 11530
County: Nassau
Local health department: Nassau County
Restaurant type: Food Service Establishment
Total inspections: 5
Last inspection: 12/14/2015

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Inspection findings

Inspection date

Type

Comments

  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
12/14/2015InspectionThis establishment received an ""A"" rating. Establishment does not do any food preparation onsite; establishment uses Second Street Cafe, Plum Tomatoes, and Gourmet Grill for foods. When guest order food from the menu, the establishment calls caterer and has the food brought over, no food is stored on premises.
No violation noted during this evaluation. 02/18/2014Inspection
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
05/21/2013Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
08/16/2012Inspection
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
04/20/2011Inspection

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