No violation noted during this evaluation. | 02/23/2016 | Inspection | Note: handwash stations ok, regular chlorine bleach available, restrooms ok, fridge< 45 degrees F/thermometer ok, Food testing thermometer accurate, choking poster ok |
No violation noted during this evaluation. | 02/11/2015 | Inspection | |
No violation noted during this evaluation. | 02/06/2014 | Inspection | |
No violation noted during this evaluation. | 02/25/2013 | Inspection | |
No violation noted during this evaluation. | 02/17/2012 | Inspection | |
No violation noted during this evaluation. | 02/17/2011 | Inspection | OKAY TO PERMIT |
No violation noted during this evaluation. | 02/01/2010 | Inspection | ok |
No violation noted during this evaluation. | 02/20/2009 | Inspection | OKAY TO PERMIT |
No violation noted during this evaluation. | 02/07/2008 | Inspection | |
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
02/05/2007 | Inspection | 8 E No thermometer found for food testing (0dF - 220 dF, 2d increments)
8 E No thermometer in Hot Point (pop) refrigerator
12D Garbage recepticle in women's room does not have a cover
12E Towel dispenser in women's room is empty. Paper towels were stored out of dispenser |
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
02/03/2006 | Inspection | 8E tHERMOMETERS NEEDED IN REFRIGERATORS
THERMOMETER NEEDED TO EVALUATE HOT/COLD FOODS
12EHANDWASH STATION NEEDS ESTABLISHED AT 3 BAY SINK WITH SOAP, PAPER TOLWEL BOTH IN DISPENSERS AND HAND WASH SIGN
12D TOILET WATER RUNS SO IT CANNOT BE FLUSHED AFTER USE |
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