Stadium Plaza Green Garden, 1485 Route 9d B3, Wappingers Falls, NY 12590 - Restaurant inspection findings and violations

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Business Info

Restaurant name: STADIUM PLAZA GREEN GARDEN
Address: 1485 Route 9d B3, Wappingers Falls, NY 12590
County: Dutchess
Local health department: Dutchess County
Restaurant type: Restaurant
Total inspections: 32
Last inspection: 10/23/2015
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Inspection findings

Inspection date

Type

Comments
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
 10/23/2015Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
 07/30/2015Inspection
No violation noted during this evaluation. 03/10/2015Re-Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
 02/24/2015Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
 11/07/2014Inspection
No violation noted during this evaluation. 07/16/2014Inspection
No violation noted during this evaluation. 02/19/2014Re-Inspection
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 02/11/2014Inspection
  • Non food contact surfaces of equipment not clean
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
 10/24/2013Inspection
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
 07/09/2013Inspection14 eggs in plastic container in Baine-Marie cooler were warm to the touch. Manager cracked one egg and temperature was measured at 81 degrees. Baine-Marie thermometer read at 45 degrees, raw chicken in Baine-Marie was measured at 44 degrees. Manager said eggs had been left on shelf by stove, and placed in Baine-Mariel less than 10 minutes ago. CDI: eggs voluntarily discarded, discussed food safety, and spoke with the owner on the phone, and a pamphlet on safe storage and preparation of eggs was provided to the manager.
No violation noted during this evaluation. 03/11/2013Inspection
No violation noted during this evaluation. 01/04/2013Inspection
No violation noted during this evaluation. 08/27/2012Inspection
No violation noted during this evaluation. 04/02/2012Inspection
  • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
 12/12/2011Inspection
  • Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
 08/09/2011Inspection
No violation noted during this evaluation. 04/13/2011Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 12/03/2010Inspection
No violation noted during this evaluation. 09/09/2010Inspection
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
  • Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
  • Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
 04/06/2010Inspection
  • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
 12/03/2009Inspection
No violation noted during this evaluation. 08/20/2009Inspection
No violation noted during this evaluation. 03/10/2009Inspection
No violation noted during this evaluation. 11/28/2008Inspection
No violation noted during this evaluation. 08/26/2008Inspection
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
 04/04/2008InspectionEgg rolls held out at room rtemp = 56*F. egg rolls placed under refrigeration
No violation noted during this evaluation. 11/28/2007Inspection
No violation noted during this evaluation. 07/24/2007Inspection
No violation noted during this evaluation. 03/19/2007Inspection
No violation noted during this evaluation. 12/12/2006Re-Inspection
No violation noted during this evaluation. 12/07/2006Inspection
No violation noted during this evaluation. 11/02/2006Inspection

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