No violation noted during this evaluation. | 02/06/2015 | Inspection | All temperatures checked were acceptable. spaghetti 178F. serve average 55 students dependent on menu. Pizza day from dominos 100. Clean and organized storage area. |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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02/26/2014 | Inspection | |
- Non food contact surfaces of equipment not clean
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03/27/2013 | Inspection | |
No violation noted during this evaluation. | 11/06/2012 | Inspection | |
No violation noted during this evaluation. | 09/26/2011 | Inspection | |
No violation noted during this evaluation. | 09/29/2010 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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06/19/2009 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Single service items reused, improperly stored, dispensed, not used when required
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09/24/2008 | Inspection | |
No violation noted during this evaluation. | 12/14/2006 | Inspection | |
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