Starbucks Coffee, 2540 Vestal Parkway East Parkway, Vestal, NY 13850 - Food Service Establishment inspection findings and violations

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Business Info

Restaurant name: STARBUCKS COFFEE
Address: 2540 Vestal Parkway East Parkway, Vestal, NY 13850
County: Broome
Local health department: Broome County
Restaurant type: Food Service Establishment
Total inspections: 32
Last inspection: 02/20/2016
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Inspection findings

Inspection date

Type

Comments
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 02/20/2016InspectionAll coolers <45dF, quat dish machine-ok, Food testing thermometer-ok, 3 bay sink-ok, handwash sink-ok, hand barriers/hair restraints-ok, CPR kit-ok, choking poster-ok, restrooms-ok, quat sanitizer-ok. Application, fee and insurance due by 2/29/16 to avoid a late fee.
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
 01/20/2016Inspection
No violation noted during this evaluation. 11/17/2015Inspection
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
 07/02/2015Inspection
  • Wiping cloths dirty, not stored properly in sanitizing solutions
 05/13/2015Inspection
No violation noted during this evaluation. 03/18/2015Inspection
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Single service items reused, improperly stored, dispensed, not used when required
 02/20/2015Inspection
  • Hair is improperly restrained
 01/15/2015Inspection
No violation noted during this evaluation. 11/07/2014Inspection
No violation noted during this evaluation. 08/26/2014Re-Inspection
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
 08/25/2014Re-Inspection
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
 08/21/2014Inspection
  • Hot, cold running water not provided, pressure inadequate
 04/11/2014Inspection
  • Hair is improperly restrained
  • Wiping cloths dirty, not stored properly in sanitizing solutions
 02/18/2014InspectionNTDV issued at this time. PE
  • Hair is improperly restrained
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
 01/27/2014Inspection
No violation noted during this evaluation. 11/25/2013Inspection
No violation noted during this evaluation. 04/24/2013Inspection
  • Non food contact surfaces of equipment not clean
  • Hair is improperly restrained
 02/11/2013Inspection9C: One food worker missing hair restraint. Put on hat- corrected. 11D: Dust buildup on inside top surface of ice machine; crumbs seen in bottom of back cooler
  • Hair is improperly restrained
 01/11/2013Inspection
No violation noted during this evaluation. 11/19/2012Inspection
  • Hair is improperly restrained
 02/15/2012Inspection
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Miscellaneous, Economic Violation, Choking Poster, Training.
  • Hair is improperly restrained
 02/03/2012Inspection9 C - HAIR NOT PROPERLY RESTRAINED 11 B - WIPING CLOTHS NOT STORED PROPERLY IN SANITIZING SOLUTIONS 16 - NO CPR KIT ( ON ORDER )
  • Miscellaneous, Economic Violation, Choking Poster, Training.
  • Hair is improperly restrained
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
 03/09/2011Inspection
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
  • Miscellaneous, Economic Violation, Choking Poster, Training.
  • Hair is improperly restrained
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
 02/03/2011Inspection5A- 1/2 gallon of milk stored on the counter at 54 degrees, due to time factor out of < 2 hours, milk placed back in the cooler. 8A- Milks stored in cooler without proper caps. 9C- Hair restraints not being worn by food service workers. 12E- Coats, personal effects stored in the rear handwashing sink, single service towels missing. 16- NYS CPR equipment not present.
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 12/03/2010Inspectionc.p.r. kit needed at establishment
  • Critical: Food from unapproved source, spoiled, adulterated on premises.
  • In use food dispensing utensils improperly stored
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Hair is improperly restrained
 06/17/2010Inspection
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 12/01/2009Inspection11A - Sanitizing buckets not setup at time of inspection. Corrected. 16 - No CPR kit or poster noted.
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
 02/06/2009Inspection
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
 12/01/2008Inspection12C- Hoses for dish detergent, sanitizer at three bay sink appear long, extending into the sink contents.
  • Non food contact surfaces of equipment not clean
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Improper use and storage of clean, sanitized equipment and utensils
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Insects, rodents present
  • Hair is improperly restrained
 01/24/2008Inspection
No violation noted during this evaluation. 12/04/2007Inspection
  • Hair is improperly restrained
 01/25/2006Inspection

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