- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
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10/19/2015 | Inspection | Establishment has probe/metal-stem type thermometer onsite. |
No violation noted during this evaluation. | 10/14/2014 | Inspection | |
- Critical: Food from unapproved source, spoiled, adulterated on premises.
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07/12/2013 | Inspection | |
No violation noted during this evaluation. | 07/13/2012 | Inspection | |
No violation noted during this evaluation. | 09/21/2011 | Inspection | |
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
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11/12/2010 | Inspection | |
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
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09/25/2009 | Inspection | |
No violation noted during this evaluation. | 05/22/2008 | Inspection | |
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
- Non food contact surfaces of equipment not clean
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08/09/2007 | Inspection | |
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
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03/03/2006 | Inspection | |
Restaurant representatives - add corrected or new information about St. Luke's Ukrainian Orthodox Church, 3290 Warners Road, Warners, NY 13164 »