Tappo, 284 Glen Street, Glen Cove, NY 11542 - Restaurant inspection findings and violations



Business Info

Restaurant name: TAPPO
Address: 284 Glen Street, Glen Cove, NY 11542
County: Nassau
Local health department: Nassau County
Restaurant type: Restaurant
Total inspections: 3
Last inspection: 01/15/2013

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Inspection findings

Inspection date

Type

Comments

  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) (2,046 penalty points)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces (2,046 penalty points)
  • Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed (2,046 penalty points)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans (2,046 penalty points)
  • Garbage storage areas not properly constructed or maintained, creating a nuisance (2,046 penalty points)
01/15/2013Inspection
  • In use food dispensing utensils improperly stored (2,046 penalty points)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans (2,046 penalty points)
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) (2,046 penalty points)
  • Non food contact surfaces of equipment not clean (2,046 penalty points)
02/01/2012Inspection
  • Miscellaneous, Economic Violation, Choking Poster, Training. (2,046 penalty points)
  • Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed (2,046 penalty points)
  • Garbage storage areas not properly constructed or maintained, creating a nuisance (2,046 penalty points)
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) (2,046 penalty points)
10/28/2011Inspection

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