Tony's Pizzeria, 140 Main Street, Dansville, NY 14437 - Restaurant inspection findings and violations



Business Info

Restaurant name: TONY'S PIZZERIA
Address: 140 Main Street, Dansville, NY 14437
County: Livingston
Local health department: Livingston County
Restaurant type: Restaurant
Total inspections: 42
Last inspection: 02/16/2016

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Inspection findings

Inspection date

Type

Comments

  • Hair is improperly restrained
02/16/2016InspectionSatisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Hair is improperly restrained
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
12/17/2015Inspection2nd routine inspection Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
No violation noted during this evaluation. 10/05/2015InspectionSatisfactory. 2nd Routine Inspection. Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or postmarked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine.
  • Pesticide application not supervised by a certified applicator
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Insects, rodents present
09/29/2015Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
09/03/2015Inspection
  • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  • Non food contact surfaces of equipment not clean
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
05/07/2015InspectionSatisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
04/09/2015Inspection
No violation noted during this evaluation. 03/27/2015Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
02/25/2015InspectionSatisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
  • Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
10/27/2014InspectionSatisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
No violation noted during this evaluation. 09/10/2014Inspection
No violation noted during this evaluation. 09/05/2014Inspection
No violation noted during this evaluation. 01/15/2014InspectionSatisfactory
No violation noted during this evaluation. 09/09/2013Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
04/22/2013Inspection
  • Miscellaneous, Economic Violation, Choking Poster, Training.
  • Non food contact surfaces of equipment not clean
03/27/2013Inspection
No violation noted during this evaluation. 02/21/2013Inspection
No violation noted during this evaluation. 09/24/2012Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
08/15/2012Inspection
No violation noted during this evaluation. 04/18/2012Inspection
No violation noted during this evaluation. 04/17/2012Inspection
No violation noted during this evaluation. 01/03/2012Inspection
No violation noted during this evaluation. 09/22/2011Inspection
No violation noted during this evaluation. 06/28/2011Inspection
No violation noted during this evaluation. 02/04/2011Inspection
No violation noted during this evaluation. 09/16/2010Inspection
No violation noted during this evaluation. 04/30/2010Inspection
No violation noted during this evaluation. 04/20/2010Inspection
No violation noted during this evaluation. 10/29/2009Inspection
No violation noted during this evaluation. 09/10/2009Inspection
No violation noted during this evaluation. 06/18/2009Inspection
No violation noted during this evaluation. 09/08/2008Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
09/03/2008Inspection
No violation noted during this evaluation. 06/18/2008Inspection
No violation noted during this evaluation. 09/12/2007Inspection
No violation noted during this evaluation. 03/13/2007Inspection
No violation noted during this evaluation. 02/08/2007Inspection
No violation noted during this evaluation. 11/28/2006Inspection
No violation noted during this evaluation. 10/06/2006Inspection
No violation noted during this evaluation. 03/31/2006Inspection
No violation noted during this evaluation. 02/21/2006Inspection
No violation noted during this evaluation. 02/03/2006Inspection

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