The Blue Pig Ice Cream, 121 Maple Street, Croton-On-Hudson, NY 10520 - Frozen Desserts inspection findings and violations



Business Info

Restaurant name: The BLUE PIG ICE CREAM
Address: 121 Maple Street, Croton-On-Hudson, NY 10520
County: Westchester
Local health department: Westchester County
Restaurant type: Frozen Desserts
Total inspections: 11
Last inspection: 08/15/2014

Restaurant representatives - add corrected or new information about The Blue Pig Ice Cream, 121 Maple Street, Croton-On-Hudson, NY 10520 »


Inspection findings

Inspection date

Type

Comments

  • Pesticide application not supervised by a certified applicator
  • Non food contact surfaces of equipment not clean
08/15/2014Inspection
  • Non food contact surfaces of equipment not clean
  • Pesticide application not supervised by a certified applicator
08/15/2014Inspection
  • Non food contact surfaces of equipment not clean
11/06/2013Inspection
  • Non food contact surfaces of equipment not clean
11/06/2013Inspection
No violation noted during this evaluation. 06/01/2012Re-Inspection
No violation noted during this evaluation. 06/01/2012Re-Inspection
  • Insects, rodents present
05/18/2012Inspection
  • Insects, rodents present
05/18/2012Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
12/08/2011Inspection
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
08/24/2010Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
04/16/2010Inspection

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