The Inn @ Shaker Mill Farm, 40 Cherry Lane, Canaan, NY 12029 - Food Service Establishment inspection findings and violations



Business Info

Restaurant name: The INN @ SHAKER MILL FARM
Address: 40 Cherry Lane, Canaan, NY 12029
County: Columbia
Local health department: Columbia County
Restaurant type: Food Service Establishment
Total inspections: 9
Last inspection: 12/17/2015

Restaurant representatives - add corrected or new information about The Inn @ Shaker Mill Farm, 40 Cherry Lane, Canaan, NY 12029 »


Inspection findings

Inspection date

Type

Comments

No violation noted during this evaluation. 12/17/2015Inspection
No violation noted during this evaluation. 12/23/2014Inspection
No violation noted during this evaluation. 12/23/2013Inspection
No violation noted during this evaluation. 12/19/2012Inspection
No violation noted during this evaluation. 12/22/2011Inspection
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
12/13/2010Inspection
No violation noted during this evaluation. 10/28/2009Inspection
No violation noted during this evaluation. 12/20/2007Inspection
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
11/16/2005InspectionBac. sample obtained during inspection.

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