- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
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01/15/2016 | Inspection | Temperatures taken of food items and in refrigeration were found to be acceptable.
The chlorine residual was measured at 0.4 mg/l at the three bay sink at 1:40 pm. |
No violation noted during this evaluation. | 09/29/2015 | Inspection | No violation noted. All cold holding at required temperatures. |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Non food contact surfaces of equipment not clean
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04/10/2015 | Inspection | All temperatures are within required limits. |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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11/18/2014 | Inspection | Facility is very clean. |
No violation noted during this evaluation. | 04/22/2014 | Inspection | |
- Miscellaneous, Economic Violation, Choking Poster, Training.
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10/22/2013 | Inspection | |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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10/01/2012 | Inspection | |
No violation noted during this evaluation. | 09/30/2011 | Inspection | |
No violation noted during this evaluation. | 10/18/2010 | Inspection | |
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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02/04/2010 | Inspection | |
No violation noted during this evaluation. | 09/29/2009 | Inspection | |
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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02/24/2009 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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09/16/2008 | Inspection | |
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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02/12/2008 | Inspection | |
No violation noted during this evaluation. | 10/11/2007 | Inspection | |
No violation noted during this evaluation. | 10/10/2006 | Inspection | |
No violation noted during this evaluation. | 10/20/2005 | Inspection | |
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