Valley Stream Sd-Clearstream Av Elem, 40 Clearstream Avenue, Valley Stream, NY 11580 - School K-12 Food Service inspection findings and violations



Business Info

Restaurant name: VALLEY STREAM SD-CLEARSTREAM AV ELEM
Address: 40 Clearstream Avenue, Valley Stream, NY 11580
County: Nassau
Local health department: Nassau County
Restaurant type: School K-12 Food Service
Total inspections: 8
Last inspection: 03/20/2015

Restaurant representatives - add corrected or new information about Valley Stream Sd-Clearstream Av Elem, 40 Clearstream Avenue, Valley Stream, NY 11580 »


Inspection findings

Inspection date

Type

Comments

No violation noted during this evaluation. 03/20/2015Inspection
  • Single service items reused, improperly stored, dispensed, not used when required
05/08/2014Inspection
No violation noted during this evaluation. 05/13/2013Re-Inspection
  • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  • Non food contact surfaces of equipment not clean
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
05/07/2013Inspection
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
01/24/2012Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
10/13/2011Inspection
  • Single service items reused, improperly stored, dispensed, not used when required
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Miscellaneous, Economic Violation, Choking Poster, Training.
  • Non food contact surfaces of equipment not clean
09/21/2010Inspection
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Critical: Water/ice: unsafe, unapproved sources, cross connections
05/13/2009Inspection

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