No violation noted during this evaluation. | 06/30/2010 | Out of Business | No |
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
|
05/19/2010 | Routine | No |
No violation noted during this evaluation. | 12/17/2009 | Compliance | No |
- Demonstration of Knowledge / Person In Charge
- Lighting provided as required, fixtures shielded properly.
|
12/13/2009 | Routine | No |
- Demonstration of Knowledge / Person In Charge
- Cold Hold (41/45 F)
|
09/23/2009 | Routine | No |
- Cold Hold (41/45 F)
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
|
06/09/2009 | Routine | No |
- Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided
|
04/07/2009 | Routine | No |
No violation noted during this evaluation. | 12/31/2008 | Routine | No |
- Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
- Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
|
09/18/2008 | Routine | No |
No violation noted during this evaluation. | 03/05/2008 | Complaint | No |
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