Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation details available.
|
Oct 28, 2009
|
- |
-
Cross Contamination of Food/Utensils Equipment
-
Evidence of Vermin Activity/Presence of Animals
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Sanitizer Concentration/Method
-
Improper Thawing
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Inoperable/Lack of Food Thermometer
-
Lack of/Improper Handwashing
-
Lack of/ImproperJanitorial Facilities or Liq Waste
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Last Report Unavailable/No Person In Charge (PIC)
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Uncleanliness of Premises/Trash Storage
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Oct 28, 2009
|
68 |
-
Improper Food Storage
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Reheating Temperature/Practices
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Uncleanliness of Premises/Trash Storage
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Nov 13, 2009
|
80 |
No violation details available.
|
Nov 13, 2009
|
- |
-
Failure to Comply w/HACCP or TPHC plan not on-site
-
Improper Food Storage/Receiving
-
Uncleanliness of Premises/Trash Storage
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Nov 19, 2009
|
96 |
No violation details available.
|
Jan 26, 2010
|
- |
No violation details available.
|
Mar 1, 2010
|
- |
-
Change Room Improper Use/Lack of
-
Evidence of Vermin Activity/Presence of Animals
-
Facility not Fully Enclosed/Open Door/Air Curtain
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper Sanitizer Concentration/Method
-
Improper Thawing
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Inoperable/Lack of Food Thermometer
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Last Report Unavailable/No Person In Charge (PIC)
-
Unapproved Pesticides/Chemicals/Labeling
-
Uncleanliness of Premises/Trash Storage
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Mar 1, 2010
|
76 |
No violation details available.
|
Mar 2, 2010
|
- |
No violation details available.
|
Mar 12, 2010
|
- |
No violation details available.
|
Mar 23, 2010
|
- |
-
Change Room Improper Use/Lack of
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper TPHC Procedure
-
Improper Thawing
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Lack of Certified Food Safety Person or Valid Cert
-
Lack of/Improper Handwashing/Handwashing Sup.
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Unapproved Pesticides/Chemicals/Labeling
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Jun 29, 2010
|
79 |
-
Adulterated/Contaminated/Unapproved Food/Source
-
Change Room Improper Use/Lack of
-
Facility not Fully Enclosed/Open Door/Air Curtain
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper Sanitizer Concentration/Method
-
Improper TPHC Procedure
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Lack of Certified Food Safety Person or Valid Cert
-
Lack of/Improper Handwashing
-
Lack of/Improper Handwashing/Handwashing Sup.
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Jul 7, 2010
|
65 |
-
Change Room Improper Use/Lack of
-
Improper Food Storage/Receiving
-
Improper Holding Temperatures of PHF
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Jul 23, 2010
|
94 |
No violation details available.
|
Oct 19, 2010
|
- |
No violation details available.
|
Oct 19, 2010
|
- |
-
Change Room Improper Use/Lack of
-
Evidence of Vermin Activity/Presence of Animals
-
Facility not Fully Enclosed/Open Door/Air Curtain
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper Sanitizer Concentration/Method
-
Improper TPHC Procedure
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Last Report Unavailable/No Person In Charge (PIC)
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Unapproved Pesticides/Chemicals/Labeling
-
Unsanitary Equipment/Utensil/Linen/Plumbing
-
Unsanitary Utensil/Equipment Condition
|
Oct 19, 2010
|
68 |
No violation details available.
|
Oct 20, 2010
|
- |
No violation details available.
|
Oct 28, 2010
|
- |
-
Improper Food Storage/Receiving
-
Inoperable/Lack of Food Thermometer
-
Restroom in Disrepair/Unclean/Improp. Use/Supplies
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Nov 16, 2010
|
96 |
No violation details available.
|
Feb 1, 2011
|
- |
-
Change Room Improper Use/Lack of
-
Facility not Fully Enclosed/Open Door/Air Curtain
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Sanitizer Concentration/Method
-
Improper TPHC Procedure
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Inoperable/Lack of Food Thermometer
-
Lack of/Improper Handwashing/Handwashing Sup.
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Signs/Labels/Menu Board/Trans Fat-Missing/Incorrect
-
Unapproved Pesticides/Chemicals/Labeling
-
Unsanitary Equipment/Utensil/Linen/Plumbing
-
Water Temp (100F-119F)/Wash Temp <100F/Cross Con
|
Feb 1, 2011
|
74 |
-
Hot Water (<= 99F) not Avail Throughout Facility
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Inoperable/Lack of Food Thermometer
-
Restroom in Disrepair/Unclean/Improp. Use/Supplies
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Feb 15, 2011
|
85 |
No violation details available.
|
May 4, 2011
|
- |
No violation details available.
|
May 4, 2011
|
- |
-
Change Room Improper Use/Lack of
-
Evidence of Vermin Activity/Presence of Animals
-
Facility not Fully Enclosed/Open Door/Air Curtain
-
Failure to Comply w/HACCP or TPHC plan not on-site
-
Improper Food Storage
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper Sanitizer Concentration/Method
-
Improper TPHC Procedure
-
Improper Warewashing/Inoperable Dishmachine
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Lack of/Improper Handwashing/Handwashing Sup.
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Restroom in Disrepair/Unclean/Improp. Use/Supplies
-
Uncleanliness of Premises/Trash Storage
-
Unsanitary Equipment/Utensil/Linen/Plumbing
-
Unsanitary Utensil/Equipment Condition
|
May 4, 2011
|
57 |
No violation details available.
|
May 5, 2011
|
- |
-
Change Room Improper Use/Lack of
-
Failure to Comply w/HACCP or TPHC plan not on-site
-
Improper Food Storage
-
Improper Food Storage/Receiving
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
May 12, 2011
|
88 |
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