Design & Functionality of Temperature Measuring Devices (46.590)
--Temperature measuring devices for ensuring proper temperatures in the reach-in refrigerator, is not located to measure the warmest part of the equipment.
Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
--Food facility does not have available sanitizer test strips or test kit to determine appropriate sanitizer concentration in the three bin sink area.
Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
--Observed old food residue on the blade of the table mounted can opener by the grill area, a food contact surface.
Storing Clean Items (46.774)
--Clean dish racks observed stored on the floor under the dish machine storage rack.
Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
--Paper towel dispenser was empty at the hand wash sink under the window, and by the stove area.
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