Hair Restraints (46.152)
Food employees observed not wearing or wearing ineffective hair restraints, such as nets, hats, or beard restraints.
Wiping Cloths Use Limitations (46.304)
Moist wiping cloths observed lying on prep table and not stored in sanitizing solution in between usage to prevent the growth of bacteria.
Single-Use Gloves for Only One Task (46.305(a))
Single use gloves being used for multiple tasks without being changed, or not being discarded when damaged or soiled.
Food Storage Requirements & Prohibited Areas (46.321)
All food, food items and beverages is not stored at least 6 inches above the floor on ANSI/NSF racks to prevent harborage of insects and rodents.
Installation of Fixed Equipment, Fixed Table-Mounted Equipment & Fixed Floor Mounted Equipment (46.652)
Garbage grinder attached to swallow pan wall-mounted handwashing sink, not a deep pan free standing handwashing sink
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