Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Observed dust, dirt, paper and utensils on floor underneath shelf in prep area.
Wiping Cloth Air Drying Locations (46.772)
--Wiping clothes being air dried in warewash area, and may subject food, utensils, or equipment to contamination.
Utility Sink or Curbed Cleaning Facility Required (46.823(c) & 46.946)
--A utility sink or curbed cleaning facility with a floor drain IS provided in the food facility, However
Drying Mops (46.981(f))
--Mops are not being hung to air dry. After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment or supplies.
Limitations on Animals (46.982)
--Live dog observed on the premise of the food facility in the dining and prep area. *CORRECTED ON SITE* *REPEAT VIOLATION*
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