Terry's Italian Restaurant, 200 S Delaware Dr, Easton, PA - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type |
|---|
- Poisonous or Toxic Substances Storage (46.1021)
Chemicals stored above or on the same shelf as food containers.**Corrected on site.**
- Hair Restraints (46.152)
Food employee observed in food prep area, not wearing proper hair restraint.
- Preventing Cross-Contamination of Packaged and Unpackaged Food by Separation, Packaging & Segregation (46.281)
Raw shell eggs are stored above ready to eat food in the reach-in refrigerator.**Corrected on site.**
- Materials in Multiuse Utensils & Food-Contact Surfaces (46.521)
Observed surface of dish racks are not smooth and easily cleanable.
- Materials for Surfaces that are Nonfood-Contact Surfaces (46.522)
Wood is supporting legs of equipment, in the dishwasher area, they are not smooth and non-absorbent.
- Design & Functionality of Temperature Measuring Devices (46.590)
Temperature measuring device for ensuring proper temperature of equipment is not available or readily accessible in all refrigeration equipment.
- Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
Food facility does not have available sanitizer test strips or test kit to determine appropriate sanitizer concentration at the Bar.
- Cutting Surfaces Maintained (46.672)
Observed deeply scored cutting boards not resurfaced or discarded as required.
- Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
Observed build-up in the soda gun holder at the bar.**Corrected on site.**
- Storing Clean Items (46.774)
Clean dish rack observed stored on the floor in the dishwasher area.
- Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
Dust build-up on circulating fan in the dishwasher room.
- Cleaning Ventilation Systems (46.981(d))
Static dust & grease build-up on hood filters.
|
03/03/2011 | Regular |
- Food Temperature Measuring Devices Provided (46.632)
Temperature measuring devices for ensuring proper temperatures of food are not available or readily accessible for three refrigeration units.**CORRECT BY MARCH 5, 2010.**
- Storing Clean Items (46.774)
Preset tableware is not covered, wrapped inverted or otherwise protected from contamination.**CORRECT BY MARCH 3, 2010.**
- Covered Waste Receptacle in Women's Toilet Room (46.882(b))
Ladies toilet room lacks a lid for the sanitary napkin receptacle.**CORRECT BY MARCH 5, 2010.**
- Light Bulb Protective Shielding (46.922(a))
Light in the back food storage room is not shielded from breakage.**CORRECT BY MARCH 7, 2010.**
- Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
No sign or poster posted at the handwash sink in both toilet rooms to remind food employees to wash their hands.
|
03/03/2010 | Regular |
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