Restaurant name: The Point After
Type: Food
Address: 4250 Frankford AVE, Philadelphia, PA 19124
Phone: 215-533-6937
Total inspections: 1
Last inspection: 03/03/2010
Last inspection violation count: 7
Duties of the Person in Charge (46.102)
Food safety person was not present at time of inspection. Food safety certified person must be present during all preparation hours.
Pesticides (46.1026)
A block of poisonous rodent bate was observed near the freezer unit located in the bar area. Rodent bait shall be contained in a covered, tamper-resistant bait station.
Duty to Report Disease or Medical Condition (46.111)
There was no evidence that employees are required to report to the person in charge, informing about their health relating to diseases that are transmissible through food.
Wiping Cloths Use Limitations (46.304)
Moist wiping cloths observed lying on drain boad of three compartment sink and not stored in sanitizing solution.
Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
Food facility lacks sanitizer test strips to monitor sanitizer concentration.
Covered Waste Receptacle in Women's Toilet Room (46.882(b))
A toilet room used by females shall be provided with a covered receptacle for sanitary napkin disposal.
Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
Soap and paper towel were not available at the handwash sink in the bar area.
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