Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Adequate handwashing facilities supplied & access
-
Floors, walls and ceilings: built, maintained, an
-
Hands clean and properly washed: gloves used prope
-
Proper hot and cold holding temperatures
|
Feb 18, 2009
|
92 |
-
Equipment/Utensils approved; installed; clean; goo
-
Facility is equipped to prevent vermin entrance an
-
Proper hot and cold holding temperatures
|
Jun 9, 2009
|
97 |
-
Equipment, utensils and linens: stored and used pr
-
Equipment/Utensils approved; installed; clean; goo
-
Time as a public health control; procedures & reco
-
Toilet facilities: properly constructed, supplied,
|
Oct 28, 2009
|
92 |
-
Proper eating, tasting, drinking or tobacco use
|
Feb 10, 2010
|
99 |
-
Floors, walls and ceilings: built, maintained, an
-
Nonfood-contact surfaces clean
-
Proper eating, tasting, drinking or tobacco use
-
Toilet facilities: properly constructed, supplied,
-
Wiping cloths: properly used and stored
|
May 28, 2010
|
95 |
-
Equipment/Utensils approved; installed; clean; goo
-
Facility is equipped to prevent vermin entrance an
-
Nonfood-contact surfaces clean
-
Toxic substances properly identified, stored, used
|
Sep 28, 2010
|
96 |
Restaurant representatives - add corrected or new information about FORD'S REAL HAMBURGERS, 1948 Sutterville Rd, Sacramento, CA 95822 »