Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Equipment/Utensils approved; installed; clean; goo
-
Floors, walls and ceilings: built, maintained, an
-
Food separated and protected
-
Nonfood-contact surfaces clean
-
Thermometers provided and accurate
-
Time as a public health control; procedures & reco
|
Jan 6, 2009
|
94 |
-
Adequate handwashing facilities supplied & access
-
Equipment/Utensils approved; installed; clean; goo
-
Food contact surfaces cleaned and sanitized as req
-
Nonfood-contact surfaces clean
-
Plumbing; proper backflow devices
-
Proper cooling methods
-
Time as a public health control; procedures & reco
-
Toilet facilities: properly constructed, supplied,
|
Mar 24, 2009
|
88 |
-
Adequate handwashing facilities supplied & access
-
No rodents, insects, birds or animals
-
Nonfood-contact surfaces clean
-
Plumbing; proper backflow devices
-
Warewashing facilities: installed, maintained, use
|
Nov 6, 2009
|
95 |
-
Food contact surfaces cleaned and sanitized as req
-
Food separated and protected
-
Garbage and refuse properly disposed; facilities
-
Proper cooling methods
-
Thermometers provided and accurate
-
Warewashing facilities: installed, maintained, use
|
Mar 16, 2010
|
94 |
-
Adequate handwashing facilities supplied & access
-
Food contact surfaces cleaned and sanitized as req
-
Food safety certification
-
Food separated and protected
-
Proper cooling methods
-
Thermometers provided and accurate
-
Wiping cloths: properly used and stored
|
Jun 15, 2010
|
89 |
-
Floors, walls and ceilings: built, maintained, an
-
Food contact surfaces cleaned and sanitized as req
-
Food containers properly labeled
-
Food separated and protected
-
Garbage and refuse properly disposed; facilities
-
Thermometers provided and accurate
-
Time as a public health control; procedures & reco
-
Toxic substances properly identified, stored, used
|
Nov 30, 2010
|
88 |
-
Adequate handwashing facilities supplied & access
-
Floors, walls and ceilings: built, maintained, an
-
Proper hot and cold holding temperatures
-
Wiping cloths: properly used and stored
|
Dec 27, 2010
|
92 |
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