RAFAS MEXICAN FOOD, 2221 Del Paso Rd, Sacramento, CA 95835 - Restaurant inspection findings and violations

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Business Info

Restaurant: RAFAS MEXICAN FOOD
Address: 2221 Del Paso Rd, Sacramento, CA 95835
Type: Restaurant
Total inspections: 8
Last inspection: Sep 23, 2010
Score
(the higher the better)
100
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
  • Adequate handwashing facilities supplied & access
  • Adequate ventilation and lighting; designated area
  • Equipment/Utensils approved; installed; clean; goo
  • Nonfood-contact surfaces clean
Jan 6, 2009 92
  • Adequate handwashing facilities supplied & access
  • Customer self-service utensils provided for all it
  • Food separated and protected
  • Thermometers provided and accurate
May 14, 2009 92
  • Adequate handwashing facilities supplied & access
  • Adequate ventilation and lighting; designated area
  • Approved thawing methods used, frozen food
  • Food contact surfaces cleaned and sanitized as req
  • Food separated and protected
  • Plumbing; proper backflow devices
  • Proper eating, tasting, drinking or tobacco use
  • Thermometers provided and accurate
  • Warewashing facilities: installed, maintained, use
  • Wiping cloths: properly used and stored
Sep 23, 2009 90
  • Approved thawing methods used, frozen food
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food safety certification
  • Food separated and protected
  • Hands clean and properly washed: gloves used prope
  • Proper hot and cold holding temperatures
  • Warewashing facilities: installed, maintained, use
Nov 4, 2009 87
  • Food containers properly labeled
  • Proper hot and cold holding temperatures
  • Proper warewashing and sanitizing procedures
  • Thermometers provided and accurate
  • Toxic substances properly identified, stored, used
Jan 26, 2010 91
  • Adequate handwashing facilities supplied & access
  • Demonstration of knowledge
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food containers properly labeled
  • Proper hot and cold holding temperatures
  • Thermometers provided and accurate
  • Wiping cloths: properly used and stored
May 17, 2010 88
  • Adequate handwashing facilities supplied & access
  • Proper eating, tasting, drinking or tobacco use
  • Proper hot and cold holding temperatures
  • Warewashing facilities: installed, maintained, use
  • Wiping cloths: properly used and stored
Sep 22, 2010 87
No violation noted during this evaluation. Sep 23, 2010 100

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