WIENERSCHNITZEL #782, 2961 Advantage Way, Sacramento, CA 95834 - Restaurant inspection findings and violations



Business Info

Restaurant: WIENERSCHNITZEL #782
Address: 2961 Advantage Way, Sacramento, CA 95834
Type: Restaurant
Total inspections: 6
Last inspection: Dec 20, 2010
Score
(the higher the better)

88

Restaurant representatives - add corrected or new information about WIENERSCHNITZEL #782, 2961 Advantage Way, Sacramento, CA 95834 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Adequate handwashing facilities supplied & access
  • Equipment, utensils and linens: stored and used pr
  • Food separated and protected
  • Plumbing; proper backflow devices
Apr 3, 2009 92
  • Adequate handwashing facilities supplied & access
  • All signs are posted or available as required
  • Employee personal items stored in approved locatio
  • Equipment, utensils and linens: stored and used pr
  • Floors, walls and ceilings: built, maintained, an
  • Food containers properly labeled
  • Food separated and protected
  • Nonfood-contact surfaces clean
  • Proper hot and cold holding temperatures
  • Toxic substances properly identified, stored, used
Sep 4, 2009 86
  • Adequate handwashing facilities supplied & access
  • All signs are posted or available as required
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Facility is equipped to prevent vermin entrance an
  • Floors, walls and ceilings: built, maintained, an
  • Food separated and protected
  • Hands clean and properly washed: gloves used prope
  • Proper eating, tasting, drinking or tobacco use
  • Proper hot and cold holding temperatures
  • Toxic substances properly identified, stored, used
  • Washing fruits and vegetables
  • Wiping cloths: properly used and stored
Jan 8, 2010 87
  • Adequate handwashing facilities supplied & access
  • Employee personal items stored in approved locatio
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Food safety certification
  • Proper eating, tasting, drinking or tobacco use
  • Proper hot and cold holding temperatures
Apr 14, 2010 93
  • Adequate handwashing facilities supplied & access
  • All signs are posted or available as required
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Food contact surfaces cleaned and sanitized as req
  • Food separated and protected
  • Garbage and refuse properly disposed; facilities
  • No rodents, insects, birds or animals
  • Proper eating, tasting, drinking or tobacco use
  • Proper hot and cold holding temperatures
  • Wiping cloths: properly used and stored
Sep 27, 2010 85
  • Adequate handwashing facilities supplied & access
  • Equipment, utensils and linens: stored and used pr
  • Food contact surfaces cleaned and sanitized as req
  • Food separated and protected
  • No rodents, insects, birds or animals
  • Plumbing; proper backflow devices
  • Proper hot and cold holding temperatures
  • Toxic substances properly identified, stored, used
Dec 20, 2010 88

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