Restaurant name: Asian Isle Restaurant
Address: 488 E 100 S, Salt Lake City, UT 84111
Phone: (801) 363-8833
Restaurant type: Restaurants: plated
Risk level: Risk Level 3
Total inspections: 2
Last inspection: 11/18/2015
Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
Food employees are not using hair restraints. (1 penalty point)
Food containers are not labeled with the common name of the food. (1 penalty point)
Wet wiping cloths are not stored in sanitizer solution. (1 penalty point) Corrected on site.
Critical: Cute cabbage is being held out of temperature control at 52°F on a counter. (6 penalty points) Corrected on site.
Critical: Opened package of tofu is not date-marked in the reach-in cooler. (3 penalty points)
Pressurized cylinders are not secured. (1 penalty point)
Cutting boards are scratched and scored and no longer easily cleanable. (1 penalty point)
Critical: Soda dispenser spigot is unclean to site. Ice scoop is stored on an unclean surface. (6 penalty points) 2 occurences.
Critical: Cleaning sponges are being stored in the hand wash sink. (3 penalty points)
The ceiling is dirty in various areas. (1 penalty point)
Critical: Butane fuel can is stored above a prep table in the server room. (3 penalty points) Corrected on site.
11/18/2015
Routine
70
Advise & Educate
Not all food employees have a current food handler card. (Proof of training for all employees must be submitted to the Food Protection Bureau within 7 days.) (1 penalty point)
The exhaust hood is not sealed to the adjacent wall. (1 penalty point)
Critical: Surfaces of the ventilation hood are unclean. (6 penalty points)
Not all lights are shielded or shatterproof. (1 penalty point)
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