Mcdonalds, 3289 S Valley St, Salt Lake County, UT 84109 - inspection findings and violations
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Inspection findings | Inspection date | Type | Score | Action taken |
|---|
- Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
- Critical: Raw eggs are stored above ready to eat foods. (6 penalty points)
Corrected on site.
- A bottle of butter is not labeled. (1 penalty point)
Corrected on site.
- The interior of the ice bin is dirty. (1 penalty point)
Corrected on site.
- Critical: The interior of the ice machine is unclean. (6 penalty points)
Corrected on site.
- The interior of the fidge under the espresso machine is dirty. (1 penalty point)
- There was an employee sweater stored on a food box. (1 penalty point)
Corrected on site.
- A wall tile is missing above the walk in refrigerator. (1 penalty point)
- The floor is dirty behind the dishwasher and 3 compartment sink. (1 penalty point)
|
1/29/2016 | Routine | 79 | Advise & Educate |
- The ice scoop is stored with the handle in contact with culinary ice. (1 penalty point)
2 occurences.
- Critical: The ice cream machine is not clean. The blending machine is not clean. (6 penalty points)
2 occurences.
- Critical: There is garbage in one of the hand sinks. (3 penalty points)
- The hand sink faucet leaks. (1 penalty point)
- Critical: There is no hand drying provision at the hand sink. (3 penalty points)
|
2/23/2015 | Routine | 86 | Advise & Educate |
- Food safety manager certification is expired. (1 penalty point)
- Critical: Employee lunches are being Stored with restaurant food product in a reach in refrigerator. (3 penalty points)
- Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
- Packages of butter have spilled onto the floor in the walk in refrigerator. (1 penalty point)
- Critical: A container of cooked eggs and sausage is being cooled in a deep container and is covered with saran wrap. (3 penalty points)
- Critical: A rack used to store clean dishes is not clean to sight and touch. The interior of the ice machine is unclean. There is old food residue on the ice cream machine. (6 penalty points)
3 occurences.
- Critical: Handsink, are being used as a dump sink. (3 penalty points)
- A handwash sign is not at each handsink used by employees. (1 penalty point)
- The floor in the walk in refrigerator is dirty The floor sink beneath the 3-compartment sink is dirty. (1 penalty point)
2 occurences.
- The metal coving in the walk in refrigerator is no longer sealed to the wall in various places. (1 penalty point)
|
9/24/2014 | Routine | 79 | Advise & Educate |
- Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
- Single service items are stored in the splash zone of a hand sink. (1 penalty point)
Corrected on site.
- Critical: Hand sinks are being used for purposes other than hand washing. (food debris) (3 penalty points)
Corrected on site.
|
6/14/2013 | Routine | 95 | Advise & Educate |
| No violation noted during this evaluation. | 9/12/2011 | Routine | 100 | Advise & Educate |
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