Panda Express #1589, 9166 S Village Shop Dr, Sandy, UT 84094 - inspection findings and violations

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Business Info

Restaurant name: PANDA EXPRESS #1589
Address: 9166 S Village Shop Dr, Sandy, UT 84094
Phone: (801) 259-0549
Restaurant type: Restaurants: non-plated
Risk level: Risk Level 3
Total inspections: 10
Last inspection: 2/3/2016
Score
96
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Restaurant representatives - add corrected or new information about Panda Express #1589, 9166 S Village Shop Dr, Sandy, UT 84094 »


Inspection findings

Inspection date

Type

Score

Action taken
  • Employees current food handler cards are not kept at establishment. (Proof of training for all employees must be submitted to the Food Protection Bureau within 7 days.) (1 penalty point)
  • The hand sink is not sealed to the adjacent wall. (1 penalty point)
  • Undersides of shelving in walk-in are unclean above packaged foods. (1 penalty point)
    Corrected on site.
  • Areas of the floor are missing or have low amounts of grout. (1 penalty point)
    Corrected on site.
 2/3/2016Routine96Advise & Educate
  • The health department permit is not posted in public view. (1 penalty point)
  • Not all food employees have a current food handler card from an approved source. (1 penalty point)
  • The underside of the lid of drive through ice bin is sticky with soda residue. (1 penalty point)
    Corrected on site.
  • Critical: The interior of the ice machine is unclean. (6 penalty points)
  • Floor tiles are damaged in the wok area. (1 penalty point)
 2/12/2015Routine90Advise & Educate
  • The health department permit is not posted in public view. (1 penalty point)
  • Critical: Chicken is at 44 degrees in reach-in cooler in wok area. (6 penalty points)
  • The gasket of the reach-in in the wok area is damaged. (1 penalty point)
  • Critical: Surfaces are unclean around the soda dispenser nozzles. (6 penalty points)
  • There is a gap at the bottom of the exterior door. (1 penalty point)
 9/2/2014Routine85
  • Not all food employees have a current food handler card. (1 penalty point)
  • The hand sink is not sealed to the adjacent wall. The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
    2 occurences.
  • Various ceiling surfaces are damaged. (1 penalty point)
 2/27/2014Routine97Advise & Educate
No violation noted during this evaluation. 4/23/2013Critical Item100Advise & Educate
  • Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
    Corrected on site.
  • Critical: Chicken is being held at 112-122°F in the steam table. (6 penalty points)
    Corrected on site.
  • Critical: The interior of the ice machine is unclean. (6 penalty points)
 1/30/2013Routine87Advise & Educate
  • Unwrapped utensils for customer self service are not presented so that only the handles may be touched. (1 penalty point)
  • Critical: Underside of lid above ice is not clean. (6 penalty points)
    Corrected on site.
 1/6/2012Routine93Advise & Educate
  • Non-portable equipment (hood) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
  • Grout is missing from various floor joints. (1 penalty point)
 7/8/2011Routine98Advise & Educate
  • Unable to show a certified manager is registered with SLVHD. (1 penalty point)
  • Critical: Underside of lid above ice is dirty. (6 penalty points)
  • Less than 50 foot candles of light are measured at food rep surfaces. (1 penalty point)
 1/7/2011Routine92Advise & Educate
  • Unable to show a certified manager is registered with SLVHD. (1 penalty point)
 7/8/2010Routine99Advise & Educate

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