Puro Peru Llc, 8475 S State St, Sandy, UT 84070 - Restaurant inspection findings and violations

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Business Info

Restaurant name: Puro Peru LLC
Address: 8475 S State St, Sandy, UT 84070
Restaurant type: Risk Level 2 Food Establishment
Total inspections: 2
Last inspection: 03/31/2010
Score
80
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Inspection findings

Inspection date

Type

Score
  • Critical: Separation, Packaging, Segregation (6 penalty points)
    The raw shell eggs are stored above cooked chicken and Chile Verde ins
  • Fixed Equipment-Spacing or Sealing (1 penalty point)
    The kitchen hand sink is not sealed to the wall.
  • Good Repair and Calibration-Utensils and Temperature a (1 penalty point)
    The ambient air thermometer inside the reach-in unit is in disrepair o
  • Critical: Equipment, Food-Contact Surfaces, Nonfood-Contact Surf (6 penalty points)
    There is lime accumulation inside the ice machine.
  • Nonfood-Contact Surfaces-Cleaning (1 penalty point)
    Some equipment shelves are dirty.
  • Hand Drying Provision (3 penalty points)
    There is no paper towel in the kitchen hand sink.
  • Cleaning-Frequency and Restrictions (1 penalty point)
    The fan cover inside the walk-in cooler and ceiling pipes are dusty or
  • Drying Mops (1 penalty point)
    The mop is not properly stored to let it air dry.
03/31/2010Routine80
  • In-Use Utensils-Between-Use Storage (1 penalty point)
    A bowl is used to scoop cooked beans inside the walk-in cooler.
  • Critical: Date Marking (6 penalty points)
    Various foods inside the walk-in cooler are not date-marked.
  • Restraining Pressurized Containers (1 penalty point)
    The CO2 tank is not secured.
  • Cooking and Baking Equipment (3 penalty points)
    Inside the microwave is dirty.
  • Equipment and Utensils-Air-Drying Required (1 penalty point)
    Clean containers are stored wet.
  • Cleaning-Frequency and Restrictions (1 penalty point)
    The floor inside the walk-in and near the hand sink is dirty.
  • Food Safety Manager Certification (1 penalty point)
    The food safety manager is expired.
06/16/2009Routine86

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