- Store the liquid fuel below and away from single use cups
- Chemical storage spray bottles and containers must be properly labeled
- Install an air gap of two times the diameter of the drain line between the food handling equipment (ice machine) and the sewer line.
- Remove silicon and mold from the compartments of the three compartment ware washing sink.
- Clean the food debris from the reach in refrigerator and freezer
- Post most recent graded inspection report in customer view.
- Clean the mold from the glass door beer refrigerator
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02/24/2016 | 88 |
- Eliminate the presence of insects by using any approved means. Gnats observed in the kitchen and in the mens rest room.
- Properly label all spray bottles, legibly write labels on bottles, discontinue to use spray bottles if label is different from contents inside bottle.
- 229.165 (m) (1) (A)not clean. Food-contact surfaces of equipment and utensils not clean to sight and touch. Thoroughly clean the pizza ovens, microwave and refrigerator.
- Post most recent graded inspection report in customer view.
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02/02/2015 | 88 |
- Clean cooler of broken glass where food is stored/glasses are stored.
- expired permit May 2013 - 10 day notice issued.
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08/29/2013 | 94 |
- 229.163 (i) not in HWS. Employee dumping drinks in hand sink Use this sink is for handwashing only.
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03/19/2012 | 96 |
- 229.166 (i) (1) (B) HWS improper use. HWS is to be used for hand washing only. HWS must be identified as such. Use this sink is for handwashing only.
- 229.167 (p) (11) (C)insects/pests not minimized. Evidence of insects observed. Eliminate the presence of insects by using any approved means.
- 229.165 (q)food contact not sanitized. Equipment used in storing food not cleaned. Clean food contact surfaces. (ICE MACHINE AND SCOOPS)
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04/08/2011 | 90 |
- Please provide for each sink to be used for its' designated purpose. Sink located by three compartment sink shall be used for handwashing; rather than three compartment sink. Please provide a handwashing only sign , and/or a sign that demonstrates the proper handwashing techniques.
- Please provide for all toxic chemicals to be properly labeled with the common name.
- Please provide for ice scoop to be stored a clean & sanitary surface, or container. In addition, please clean unsanitary containers stored in beer cooler.
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05/19/2010 | 90 |
No violation noted during this evaluation. | 04/20/2009 | 100 |
No violation noted during this evaluation. | 09/12/2008 | 100 |
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