- 229.164 (r) (1) (B) (iv) manufacturer info. Need labeling for ice bags to include manufacturer's address.
- 229.164 (o) (7) (B) consume by date (pkgd). Need 30 day expiration date for packaged ready to eat, pre-packaged sandwiches and burgers.
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07/31/2015 | 92 |
- 229.164 (o) (7) (B) consume by date (pkgd). 229.164 (o) (7) (B) consume by date (pkgd). Need expiration date for refrigerated ready to eat foods which are commercially packaged. Follow State's guidelines.,eg, 30 days.
- 229.165 (m) (1) (A)not clean. Clean inside of ice machine using appropriate cleaning methods.
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09/08/2014 | 93 |
- 229.164 (o) (7) (B) consume by date (pkgd). Need expiration date for refrigerated ready to eat foods which are commercially packaged. Follow State's guidelines.,eg, 30 days.
- #17- 229.167 (e) (3) (A) no towels, e.g., hand washing lavatory or group of adjacent lavatories not provided with individual, disposable towels.
- 229.165 (m) (1) (B)grease and soil accumulation. Clean inside of ice machine.
- 229.165 (m) (1) (A)not clean. Store ice scoop on a clean surface and or inside a clean bucket
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02/28/2014 | 90 |
- BLACK MOLD FOUND ON SIDES OF ICE MACHINE INTERIOR. ENSURE BLACK MOLD IS ROUTINELY SCRUBBED OUT OF MACHINE AND SANITIZED OVER AND THAT ICE IS REMOVED PRIOR TO CLEANING MEASURES.
- BAGS OF ICE FOR CONSUMER SELF SERVICE ARE NOT LABELED WITH STORE INFORMATION SUCH AS STORE NAME AND ADDRESS. STATE MANUFACTURER'S LICENSE IS CURRENT. ENSURE STORE NAME AND ADDRESS ARE VISIBLE ON EACH BAG OF ICE. AN ALTERNATE COURSE OF ACTION WOULD BE TO PUT A SIGN OVER THE ICE UNIT DOOR THAT SAYS "SEE MANAGER " OR "SEE EMPLOYEE".
- NO PAPER TOWELS OR HAND DRYER AVAILABLE IN MEN'S RESTROOM. ALSO, NO PAPER TOWELS OBSERVED NEAR FRONT HANDSINK NEAR FRONT COUNTER. ENSURE ALL HANDSINKS ARE ROUTINELY STOCKED WITH AN ADEQUATE SUPPLY OF SOAP AND PAPER TOWELS.
- INSPECTION REPORT NOT POSTED IN CUSTOMER VIEW. ENSURE MOST RECENT GRADED INSPECTION REPORT IS POSTED WHERE CUSTOMER CAN EASILY SEE IT.
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06/20/2013 | 87 |
- Properly label bagged ice per State guidelines.
- 229.168 (c) (1) toxics stored. Store toxic items below and away from food areas, remove all poisonous items from food areas. Observed toxic chemicals stored on shelf above warewash sinks.
- 229.165 (m) (1) (A)not clean. Clean and sanitize inside ice machine.
- 229.167 (e) (2) no soap. Supply every handwashing sink with soap.
- 229.167 (e) (3) (A) no towels. Supply the handwash station with individual disposable towels.
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12/15/2011 | 87 |
- Please provide labels for all bags of ice sold in establishment. Label should include: business name, address, and phone number.
- Please provide for soap and papertowels in all handsinks, including bathroom sinks.
- Please provide for backflow preventer at mop sink.
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02/04/2010 | 90 |
No violation noted during this evaluation. | 04/09/2009 | 90 |
Restaurant representatives - add corrected or new information about Blossom Food Mart, 11902 Starcrest Dr, San Antonio, TX »