No violation noted during this evaluation. | 01/25/2016 | 100 |
- MUST POST CURRENT CITY OF SAN ANTONIO FOOD ESTABLISHMENT PERMIT - THAT POST ON WALL HAS EXPIRED AS OF 9/31/15.
|
05/18/2015 | 97 |
- 229.164 (o) (6) (B) (ii). Cheese on Pre-table at 68F Degrees. All PHF food that is kept cold, must be kept at 41F Degrees or colder.
- 229.164 (p) (1) (G) another method variance. If establishment is using a variance, for cheese. Using time as a temperature control. Then establishment must have an approved variance from the local regulatory authority (City Health Department).
- 229.165 (h) (2)thermometer available. All coolers with PHF foods, must have thermometers inside of them.
|
06/23/2014 | 88 |
No violation noted during this evaluation. | 10/24/2013 | 100 |
- Your establishment must obtain and post a valid permit within 10 days. Your food permit expired on 09/30/2012. Please go to 1901 S. Alamo to obtain a new permit and to avoid more added on late fees. If you have any questions about obtaining a valid permit please call (210) 207-8853 or 207-0014. If you have any questions about fees already paid or amounts owed please call the SA Metro Health Fiscal Division at (210) 207-5738.
|
04/23/2013 | 97 |
No violation noted during this evaluation. | 09/05/2012 | 100 |
- Please ensure that all employees are washing their hands in between disposing of their gloves. (Obeserved employees changing gloves without washing hands.)
- Employee found drinking from an open cup while in the dry storage area. (Container needs to be sealed with a lid and a straw.)
- Please ensure that all cans are in sound condition. (Dented can found in dry storage.)
- Please ensure that a certified food manager is on duty at all times. (Manager has taken course but had no paperwork during time of inspection.)
|
11/22/2011 | 85 |
Restaurant representatives - add corrected or new information about Carl's Jr., 5623 W Fm 1604 N, San Antonio, TX »