Some plates need to be cleaned.Also change out spatula being used on grill.
05/11/2015
97
No violation noted during this evaluation.
02/02/2015
100
Need to post current food license and inspection report in public view.
Observed some cracked dishes and spatulas.Need to replace any cracked dishes or worn out spatulas.
05/13/2014
94
Observed roast beef in dishes in a hot hold cabinet that was not turned on. Roast beef temperature: 113 degrees Farinheit. Ensure all potnetially hazardous foods on hot hold are at least 135 degrees Farinheit.
229.167 (e) (3) (B)continuous clean towel. Observed more than one automatic paper towel at the hand wash stations that are not working properly. Repair or replace continuous paper towel dispensers to ensure paper towels are available to staff at all times.
229.167 (e) (3) (A) no towels. One of the paper towels dispensers were out of paper towels. Ensure hand wash stations are supplied with disposable paper towels.
Observed plates with food debris on the surface in the area on the line where clean plates were stored. Ensure Clean plates are stored clean.
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