No violation noted during this evaluation. | 08/31/2015 | 100 |
No violation noted during this evaluation. | 03/10/2015 | 100 |
- Intial reading of reach-in cooler 46F with internal temp of sour cream 44F Employee changed lowered temp of unit
- Hand wash station had no paper towels. Employee replaced paper towels.
- No certified food manager onsite while store is open to public
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09/11/2014 | 89 |
- SOMEONE MUST BE PRESENT WITH A VALID FOOD MANAGER CLASS IF ESTABLISHMENT IS OPEN FOR BUSINESS(30 DAYS TO ENROLL IN FOOD MANAGER CLASS.)
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03/05/2014 | 97 |
No violation noted during this evaluation. | 08/15/2013 | 100 |
No violation noted during this evaluation. | 02/14/2013 | 100 |
No violation noted during this evaluation. | 10/30/2012 | 100 |
No violation noted during this evaluation. | 06/28/2012 | 100 |
No violation noted during this evaluation. | 02/28/2012 | 100 |
- Certified Food Manager expired. Enroll in CFM by next regular inspection. Ensure to take Certificate to 1901 S. Alamo for a Metro Health Id card. Cost of Id. is $15.45.
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04/06/2011 | 97 |
No violation noted during this evaluation. | 07/23/2010 | 100 |
- PLEASE KEEP ALL DRINKS ENCLOSED WITH A LID AND KEEP AWAY FROM ALL FOOD CONTACT SURFACES; PLEASE DO NOT EAT IN FOOD PREPARATION AREA, BUT INSTEAD DESIGNATE AN AREA FOR ALL EMPLOYEES TO EAT THAT IS OUT OF THE FOOD PREPARATION AREA.
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03/30/2010 | 96 |
No violation noted during this evaluation. | 07/23/2009 | 100 |
No violation noted during this evaluation. | 03/30/2009 | 97 |
No violation noted during this evaluation. | 09/04/2008 | 97 |
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