No violation noted during this evaluation. | 10/22/2015 | 100 |
No violation noted during this evaluation. | 02/10/2015 | 100 |
No violation noted during this evaluation. | 09/11/2014 | 100 |
No violation noted during this evaluation. | 01/17/2014 | 100 |
No violation noted during this evaluation. | 10/17/2013 | 100 |
- 229.166 (c) (3) hot water not sufficient.....plumbers on the way...Principal states the issue will be remediated immediately...
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01/24/2013 | 96 |
No violation noted during this evaluation. | 10/22/2012 | 100 |
No violation noted during this evaluation. | 01/09/2012 | 100 |
No violation noted during this evaluation. | 09/26/2011 | 100 |
No violation noted during this evaluation. | 03/09/2011 | 100 |
- The mechanical dishwashing machine was not operational at time of inspection and there was not a 3 compartment ware washing sink available for employees to wash, rinse, and sanitize food contact surfaces. Establishment has 10 days to repair mechanical dish washer or install a 3 compartment ware washing sink. Failure to do so will result in the establishment being scheduled for a reinspection and being charged a reinspection fee. If more time is needed to fix machine a representative of establishment must contact inspector prior to 10/08/10. Food employees should continue to wash and rinse food contact surfaces in 2 compartment sink and then sanitize items in large container.
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09/28/2010 | 97 |
No violation noted during this evaluation. | 03/05/2010 | 100 |
No violation noted during this evaluation. | 10/20/2009 | 100 |
No violation noted during this evaluation. | 10/29/2008 | 100 |
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