- Potentially Hazardous Foods must be cooled a total of 6 hrs from 135 F to 41 F or less as specified. Beans were placed in an ice bath *** Los Alimentos potencialmente Peligrosos deben ser refrescados un suma de 6 Horas de 135 F a 41 F o menos como especificado.***
- Chorizo at 70 degrees F was discarded
- Protect food from contamination by storing food in packages, covered containers, or wrappings.
- Clean the plate warmer
- Clean the microwave
- Food grade bags must be used to store food. ***Bolsas de grado alimentario deben ser utilizados para almacenar alimentos.***
- Clean the chest freezer gasket and the reach in freezer
|
02/04/2016 | 83 |
- Refrigerated, ready-to-eat, Potentially hazardous foods (PHF) held for more then 24 hrs. Shall have a consume-by-date. The day of preparation shall be counted as day 1. If held at 41F or less food can be kept for a max of 7 days. *** Refrigerado, listo para el consumo, Alimentos Potencialmente Peligrosos (PHF), celebrada por más de 24 horas tendrá una fecha consumir por. El día de la preparación se computará como día 1. Si celebrará en 41F o menos alimentos pueden conservarse durante un máximo de 7 días.***
- Clean the microwave
- Store food items in food grade bags. Store food items in food grade bags or food grade containers. *** Almacene artículos de alimento en bolsas de grado de alimento o contenedores de grado de alimento.***
- Clean the refrigerator
- Potentially Hazardous Food must be maintained at 135 F or above. *** El Alimento potencialmente Peligroso debe ser mantenido en 135 F o arriba.***
|
10/19/2015 | 88 |
- Potentially Hazardous Food (PHF) not at required temperature in cooling unit. *** El alimento potencialmente Peligroso no en temperatura necesaria en la refrigeracion la unidad.***
|
08/17/2015 | 95 |
- Protect food from contamination by storing food in packages, covered containers, or wrappings.
- Maintain written procedures at the establishment to ensure compliance.
- Ready-to-eat, Potentially Hazardous Foods (PHF) may be held out of temperature control if they are marked with a discard time.
- Potentially Hazardous Food (PHF) held out of temperature control must be discarded within 4hrs.
|
04/14/2015 | 92 |
- Proper cool down of food items shall be accomplished in accordance with the time and temperature criteria by using one or more of the following methods based on the type of food being cooled: (a) placing the food in shallow pans; (b) separating the food into smaller or thinner portions; (c) using rapid cooling equipment; (d) stirring the food in a container placed in an ice water bath; (e) using containers that facilitate heat transfer; (f) adding ice as an ingredient; or (g) other effective methods. *** El enfriamiento de los alimentos se realizara de acuerdo con el tiempo y la temperature los criterios por medio de uno o mas de los siguientes metodos basados en el tipo de comida que se enfria: (a) colocar el alimento en recipientes poco profundos; (b) separar los alimentos en porciones pequenas o delgados; (c) utilizando equipos de enfriamiento rapido; (d) remueva la comida en un recipiente colocado en un bano de agua de hielo; (e) utilizando recipientes que facilitar transferencia de calor; (f) agregar hielo como ingrediente; o (g) otros metodos eficaces.
- Separate raw animal foods during preparation, holding, and dispensing, from ready-to-eat food including raw fish for sushi, or raw shellfish, vegetables and cooked ready-to-eat food. *** Separe alimentos animales crudos durante preparacion, el asidero, y distribuir, de listo a come alimento inclusive pez crudo para el sushi, o para marisco crudo, las verduras y cocinado listo a come alimento.***
- Provide an adequate backflow prevention device for the faucet with the hose attached.
- Protect food from contamination by storing food in packages, covered containers, or wrappings. *** Proteja alimento de la contaminacion almacenando alimento en paquetes, cubrio contenedores, o los chales.***
|
01/12/2015 | 87 |
Restaurant representatives - add corrected or new information about Las Carnitas, 1310 W W White Rd S, San Antonio, TX »