- 229.164 (f) (2) (A) (iv) not covered. Protect food from contamination by storing food in packages, covered containers, or wrappings. FOODS ON SHELVES
- 229.164 (o) (7) (A) consume by date (prepared). Date mark refrigerated, ready-to-eat food that is frequently unwrapped or dispensed using an acceptable method. MARK WITH A 7 DAY EXPIRATION
|
03/29/2016 | 92 |
- 229.164 (o) (7) (A) consume by date (prepared). DATE MARK ALL REFRIGERATED PREPARED READY TO EAT FOODS HELD OVER 24 HOURS. MAY USE DATE FOOD WAS PREPARED; CONSUMED; OR DISCARDED. - ITEM CORRECTED ON SITE.
|
10/12/2015 | 96 |
- SERVICE THE MECHANICAL DISHWASHER SO THAT THE PROPER CONCENTRATION OF CHLORINE IS BEING DISPENSED. NO CHLORINE SANITIZATION DETECTED. OWNER CONTACTED THEIR SERVICE COMPANY DURING THIS INSPECTION. ESTABLISHMENT MAY USE MACHINE TO TEMPORARILY WASH/RINSE DISHWARE AND THE THREE COMPARTMENT SINK AS THE FINAL SANITIZING STEP. QUAT SANITIZING SOLUTION AT THREE COMPARTMENT SINK IN RANGE AT 300PPM. FOLLOW UP SCHEDULED FOR MONDAY - 8/17/15.
- 229.167 (p) (5) improper use of sinks. USE HAND SINKS FOR HAND WASHING ONLY. DO NOT USE HAND SINKS FOR THE HOLDING OF WIPECLOTHS OR UTENSILS. - ITEM CORRECTED ON SITE.
|
08/14/2015 | 93 |
| No violation noted during this evaluation. | 05/20/2015 | 100 |
- 229.167 (p) (11) (C)insects/pests not minimized. USE APPROVED MEANS TO MINIMIZE/ELIMINATE DRAIN FLY PRESENCE LOCATED BY UPSTAIRS WAREWASHING AREA. RECOMMEND GENERAL CLEANING OF FLOOR DRAIN LOCATED BENEATH THE THREE COMPARTMENT SINK IN ADDITION TO REGULAR PEST CONTROL SERVICE. OWNER STATED THEY WOULD COMPLY.
- 229.168 (b) working container not labeled. LABEL ALL WORKING CHEMICAL SPRAY BOTTLES WITH NAME OF CONTENTS. OBSERVED TWO UNLABELED CHEMICAL SPRAY BOTTLES IN KITCHEN AREAS. - ITEM CORRECTED ON SITE.
|
12/18/2014 | 94 |
- (1)229.166 (i) (1) (B) HWS improper use. USE HAND SINKS FOR HAND WASHING ONLY. DO NOT USE KITCHEN HANDSINKS TO STORE ITEMS SUCH AS WIPECLOTHS AND SPONGES. ALSO DO NOT USE HAND SINKS TO DISPOSE OF LEFTOVER ICE,LIQUIDS OR FOODS. OBSERVED ICE INSIDE DOWNSTAIRS KITCHEN HAND SINK AND FOOD PARTICLES INSIDE BASIN OF THE UPSTAIRS HAND SINK. ITEM CORRECTED ON SITE.
- 229.168 (b) working container not labeled. LABEL ALL CHEMICAL SPRAY BOTTLES WITH NAME OF CONTENTS. OBSERVED A UNLABELED CHEMICAL SPRAY (WINDOW CLEANER) BOTTLE DOWNSTAIRS.
- 229.164 (f) (2) (A) (i) (I) separation of raw/ RTE. DO NOT STORE RAW ANIMAL FOODS ABOVE READY TO EAT FOODS. OBSERVED RAW CHICKEN AND RAW SHELLED EGGS BEING STORED ABOVE THE BULK SALSA CONTAINER.
|
05/05/2014 | 89 |
- ICE SCOOPS FOUND RESTING ON TOP OF ICE MACHINE UNIT IN DOWNSTAIRS KITCHEN. MANAGER SAID THAT BUCKETS MUST HAVE BEEN REMOVED FOR CLEANING. ENSURE SCOOPS ARE RESTING IN PROTECTIVE TRAY, CONTAINER, OR INSIDE UNIT WITH HANDLE STICKING UP
|
11/15/2013 | 96 |
- DONOT USE HEAVILY DENTED CANS IN KITCHEN. DISCARD HEAVILY DENTED CANS OR RETURN FOR CREDIT. OBSERVED HEAVILY DENTED CAN OF CRUSHED TOMATO ON PANTRY SHELF. - OWNER STATED THEY WILL RETURN CAN FOR CREDIT - COS.
- 229.166 (f) (2) (A)HWS>100F. HANDSINK LOCATED ON 1RST FLOOR KITCHEN TO REACH AT LEAST 100F. CURRENT READING IS 83F TO 88F.
- PROVIDE PAPER TOWELS FOR 2ND FLOOR KITCHEN HANDSINK. - COS.
- (1) LABEL ALL CHEMICAL CONTAINERS WITH NAME OF CONTENTS. OBSERVED VARIOUS UNLABELED CHEMICAL CONTAINERS THROUGHOUT BOTH KITCHENS. (2) STORE ALL CHEMICALS SEPARATE FROM FOOD, FOOD CONTACT SURFACES AND SINGLE SERVICE ITEMS. OBSERVED BLEACH BOTTLE AND STEEL CLEANER BEING STORED ON LOWER SHELF ALONGSIDE CHOCOLATE MIX AND SINGLE SERVICE PLASTIC CUPS (AT 1RST FLOOR KITCHEN). OBSERVED CHEMICAL SPRAY BOTTLES BEING STORED ON SHELF WITH CLEAN PANS/DISHES (AT 2ND FLOOR KITCHEN). - COS.
- 229.165 (h) (2)thermometer available. CHECK THAT ALL COLD HOLD UNITS HAVE THERMOMETERS. SOME UNITS HAD THEM - OTHERS DID NOT.
- STORE UTENSILS AND CUTLERY EITHER INSIDE A CLEAN, FOOD APPROVED CONTAINER OR ON A MAGNETIC STRIP. OBSERVED STAINLESS STEEL TONGS BEING STORED ON SIDE OF COLD HOLD UNIT(1RST FLOOR KITCHEN) AND IN WIRE SHELVE USED FOR STORING DISHES (2ND FLOOR KITCHEN). ALSO OBSERVED KITCHEN KNIVES BEING STORED BETWEEN WALL AND THE THREE COMPARTMENT SINK. - ITEM CORRECTED ON-SITE.
|
07/15/2013 | 80 |
- Ensure hand sink is supplied with soap and paper towels. During inspection hand sink did not have paper towels.
- Ensure a certified food manager is present during all hours of operation. During inspection no certified food manager was present.
- Ensure hand wash facilities are adequate and accessible. Found handsink in kitchen are blocked and used to store equipment and utensils.
- Establishment must have written procedures for monitoring critical control points. Provide documentation for cooling of cooked rice. During inspection establishment was using time only as a public health control to cool cooked rice.
|
08/29/2012 | 87 |
- Please ensure proper hygenic practices and employees drinks are not in food prep area. Please ensure either hat or a hairnet is worn in the kitchen
- Please ensure that all handsinks are accessible. Found handsink in kitchen are blocked.
- Please ensure a certified food manger is present during operation. No certified food manager on duty.
|
09/12/2011 | 90 |
- Please ensure proper cooling for potenially hazardous food. Found ground beef above 70 cooling on the counter.
- Please ensure potentially hazardous food items kept for next day use are labeled with discard date not to exceed 7 days from the date of preparation. The preparation date will count as day 1. Found all food items in front cooler without date labeling
- Please ensure a certified food manger is present during operation. No certified food manager on duty.
|
05/10/2011 | 88 |
- PLEASE PROVIDE FOR ALL COOKED/PREPARED POTENTIALLY HAZARDOUS FOOD HELD REFRIGERATED MORE THAN 1 DAY TO BE DATE LABELED WITH USE BY DATE******7 DAY MAXIMUM USE BY(COOK/PREP/THAW/OPEN DATE COUNTS AS 1ST DAY)(ex. DELI MEATS PREPPED 2/2/10-----------7 DAY MAXIMUM USE BY=2/8/10)
|
02/04/2010 | 96 |
| No violation noted during this evaluation. | 12/31/2008 | 85 |
Restaurant representatives - add corrected or new information about Marioli, 18730 Tuscany Stone #2103, San Antonio, TX »