Oak Leaf Banquet Hall, 3921 Naco Perrin Bv, San Antonio, TX - inspection findings and violations
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Inspection findings | Date | Score |
|---|
| No violation noted during this evaluation. | 01/27/2015 | 100 |
| No violation noted during this evaluation. | 01/02/2014 | 100 |
| No violation noted during this evaluation. | 04/19/2013 | 100 |
- 229.165 (h) (2)thermometer available. Provide thermometer in the East Side Holding room refrigerator.
- NOTE: (IAW the COSA Municipal code chap. #13) during the establishment?s hours of operation a Certified Food Manager with a valid Health Department Certificate, both must be present. Once a valid Food Managers Certificate is obtained, proceed to 1901 South Alamo (DBSC) Health Dept. desk with the certificate to purchase ($15.45) a Metro Health certificate.
- 229.166 (f) (2) (A)HWS>100F. Hot water at hand sink(East side restrooms and Holding room at 90F) is less than 100 degrees. Hand sink must provide hot water of at least 100 degrees through the use of a mixing valve or combination faucet.
- 229.164 (o) (9) (A) (iii) unmarked food>4 hrs(Bag of unmarked chicken located in the Linen Room refrigerator). Refrigerated, ready-to-eat food not properly marked with a use by date. Refrigerated, ready-to-eat food as specified not date marked using a acceptable method. Discard food in unmarked containers/packages that have exceeded 4 hours. NOTE: Provide a preparation date, if item is to be frozen.
- 229.168 (c) (2) toxics above items(alcohol,hand sanitizer,etc above Salt and pepper dispensers: located in the Linen Rm). Toxic items stored with items needing protection. Store toxic items below and away from food areas, remove all poisonous items from food areas
- 229.165 (m) (1) (A)not clean(knives with accumulation of food debris sored as clean. Food contact surfaces unsightly (dirty or not clean). Clean and sanitize food contact surfaces.
- Potentially Hazardous food(5 lbs of brisket located in the diplay-type refrigerator at 44-45F) not at required temperature in cooling unit. Food must be maintained at or below 41?. NOTE: Item condemned and voluntarily destroyed IAW the city ordinance.
|
05/03/2012 | 75 |
- 229.168 (c) (2) toxics above items. Store toxic items below and away from food areas.
- 229.165 (m) (1) (A)not clean. Clean and sanitize inside the ice machine.
|
04/07/2011 | 94 |
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