No violation noted during this evaluation. | 02/27/2015 | 100 |
- Food Permit expired 6/2014. Your food establishment permit is currently expired. You have 10 days to obtain a valid permit.
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08/13/2014 | 97 |
- 229.164 (r) (1) (B) (iv) manufacturer info. Apply for a State Manufacturing License with State Health Services. Place labels with name of establishment and contact information.
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02/13/2014 | 96 |
No violation noted during this evaluation. | 08/22/2013 | 100 |
- Install a 3 compartment sink with hot and cold water to each compartment and drain boards on both sides. WHEN INSTALLING ANY EQUIPMENT YOU MUST HAVE A LICENSED PLUMBER INSTALL AND PULL PROPER PERMITS. A 4 COMPARTMENT SINK IS OPTIMAL FOR THE ESTABLISHMENT TO CONTINUE BAGGING ICE AND SELLING NACHOS. INSPECTOR IS GIVING THE ESTABLISHMENT 6 MONTHS TO FIND SINK AND INSTALL.
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10/29/2012 | 97 |
- 229.165 (g) (2) (A)3 comp sink.
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09/22/2011 | 97 |
No violation noted during this evaluation. | 03/10/2011 | 100 |
No violation noted during this evaluation. | 06/09/2010 | 100 |
- PROVIDE A MANUFACTURERS LABEL FOR THE CHINESE CANDY CONTAINER.
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11/13/2009 | 96 |
No violation noted during this evaluation. | 04/08/2009 | 97 |
No violation noted during this evaluation. | 11/17/2008 | 100 |
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