- There are no paper towels at the hand washing sink. Supply each handwash station with individual disposable paper towels.
- Clean the inside panel of the ice machine.
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11/05/2015 | 94 |
- Clean soda nozzles.
- No soap at the restroom hand sink. Supply every handwashing sink with soap.
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03/13/2015 | 94 |
- There are no paper towels at the hand washing sink. Supply each handwash station with individual disposable paper towels.
- Need to re-route drain line that is going into the three compartment sink to the mop sink.
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04/10/2014 | 94 |
- Observed eggs and bacon stored above ready to eat food in the walk in cooler. Raw or uncooked items should be stored below ready to eat foods.
- Mop and yellow mop bucket was in front of the hand wash sink. Handwashing facility must be fully accessible at all times for employee use. There can be no barriers and this sink can be used for handwashing only.
- 229.167 (e) (3) (A) no towels. No towels were at the hand wash sink. Supply the handwash station with individual disposable towels.
- 229.165 (m) (1) (A)not clean. Shelves and food products in the store had a thick layer of dust and dirt on it. Food should be stored on clean contatc surfaces and should be kept free of dust.
- Ch 13, Art II, section 13-26 Display permit. Health permit should be displayed and most recent inspection report should be displayed in customer view.
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03/12/2013 | 84 |
No violation noted during this evaluation. | 04/03/2012 | 90 |
- PROVIDE A LABEL ON BAGS OF ICE. (ESTABLISHMENT NAME, ADDRESS, PHONE #)
- PROVIDE FOR CANNED GOODS TO BE IN SOUND CONITION. (DENTED CANS)
- PROVIDE FOR ALL TOXIC SPRAY BOTTLES TO HAVE A LABEL. (EX. WINDEX, SANITIZER) PROVIDE FOR TOXIC CHEMICALS TO BE STORED AWAY FROM FOOD PRODUCTS. (STORED ON SAME SHELF NEXT TO EACHOTHER)
- PROVIDE FOR ICE MACHINE TO BE CLEANED AND SANITIZED. (INSIDE)
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12/09/2010 | 86 |
- PROVIDE FOR FOOD PACKAGED FOR OFF PREMISE CONSUMPTION ACCESIBLE TO CUSTOMERS TO BE PROPERLY LABELED WITH ESTABLISHMENT INFORMATION
- PROVIDE FOR ALL FOOD CONTACT SURFACES TO BE CLEANED AND SANITIZED ON A REGULAR BASIS AND PLACED ON A SANITIZED SURFACE WHEN NOT IN USE
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06/28/2010 | 93 |
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