No violation noted during this evaluation. | 02/15/2016 | 100 |
- Have a readily accessible thermometer located in reach-in coolers.
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08/27/2015 | 97 |
- 229.166 (i) (1) (B) HWS improper use. The handsink must be used for handwashing only.
- 229.165 (f) (12) (B)integral thermometer. Install a thermometer to cooler storing potentially hazardous foods.
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01/16/2015 | 93 |
- 229.166 (i) (1) (B) HWS improper use. The handsink must be used for handwashing only. Observed a knife in the handsink.
- There must be at least one person per shift who is Food Manager certified.
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03/04/2014 | 93 |
- 229.165 (f) (12) (B)integral thermometer. Install a thermometer to refrigerator storing potentially hazardous foods.
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08/21/2013 | 97 |
- 229.167 (e) (3) (A) no towels. **No paper towels at the hand washing sink.**
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07/26/2012 | 97 |
- 229.168 (a) toxics not labeled. Chemical spray bottles are not marked, Unlabeled chemical bottles found in food preparation/storage areas, Label is missing from chemical bottles, illegible labels on chemical bottles, improperly labeled spray bottles Label spray bottles with common name of toxic material.
- ** No employee on site with FOOD MANAGER'S CERT.**
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10/13/2011 | 94 |
- #25-Store ice scoop on clean surface. ie. Ice scoop stored on top of ice machine.
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05/03/2010 | 97 |
- remove tomato off cooler floor-damaged
- need paper towels in the ladies room...
- provide a water backflow preventer on the mopsink faucet....
- post current license or current license receipt...
- too many gnats
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08/27/2009 | 84 |
No violation noted during this evaluation. | 02/05/2008 | 90 |
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