229.165 (m) (1) (B)grease and soil accumulation. Clean inside lip of ice machine.
03/15/2016
97
229.164 (o) (7) (B) consume by date (pkgd). Refrigerated, ready-to-eat, potentially hazardous food prepared and packaged by a food processing plant not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, based on the temperature and time combinations specified.
229.165 (m) (1) (B)grease and soil accumulation. Need to clean back of ice machine appropriately for food contact surfaces in order to remove soil and or mold residue.
08/28/2015
93
229.165 (m) (1) (B)grease and soil accumulation. Clean inside ice machine to remove accumulated soil.
05/01/2015
97
229.164 (r) (1) (B) (iv) manufacturer info. Need labels for retail bags of ice for consumer self-service. Need State Manufacturing license.
08/21/2014
96
229.164 (o) (6) (A) PHF>135. Temperature of taco at 127F. Adjusted warmer so that internal temperature would maintain 135F or greater temperature.
229.167 (e) (2) no soap. Need soap at front hand washing sink.
229.165 (f) (12) (B)integral thermomter. Cold or hot holding equipment used for potentially hazardous food not designed to include one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the device's temperature display.
229.165 (d) (1) (B)free of breaks, cracks. Replace cracked ice scoop so that it is easily cleanable.
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