Food items packaged and available for customer to serve themselves must be properly labeled. Properly label the bagged ice.
Provide hot water at a minimum of 100 degrees F for the hand washing sink at the front counter.
Provide disposable paper towels for the hand washing sink in the back room near the ice machine.
Provide soap and paper towels for the hand washing sink at the counter.
Properly connect the walk in cooler condensate drain line so that it drains into the sanitary sewer instead of on the floor.
Thoroughly clean the ice machine.
Your establishment must obtain and post a valid permit within 10 days. Please go to 1901 S. Alamo to obtain a new permit.
Post most recent graded inspection report in customer view.
08/04/2015
80
229.164 (r) (1) (B) (iv) manufacturer info. Bulk food (ice) available for consumer self dispensing must be prominently labeled the manufacturer's or processor's label that was provided with the food. Do not sell bags of ice until they are properly labeled.
229.166 (i) (1) (B) HWS improper use. Handinsks must be used for handwashing only. Observed containers in the ice machine handsink.
229.165 (m) (1) (A)not clean. Equipment food-contact surfaces and utensils not clean to sight and touch: clean and sanitize soda nozzles, inside ice machine.
07/10/2014
89
No violation noted during this evaluation.
08/14/2013
100
229.166 (i) (1) (B) HWS improper use. Handsinks must be used for handwashing only. Observed a plate in the front handsink and mopheads in back handsink.
229.167 (p) (5) use of wrong sinks. Employees must wash hands in a handwashing lavatory only, not in any other sink.
229.164 (r) (1) (B) (iv) manufacturer info. Bagged ice must be properly labeled per State guidelines. Facility has a valid State Manufacturer's permit.
Do not shelve for sale potentially hazardous foods past the use by date. Condemned expired milk (1 qt and 1 pint) in refrigerator.
229.165 (m) (1) (A)not clean. Clean the inside of the ice machine.
229.167 (e) (3) (A) no towels. Provide for disposable papertowels at all handstations.
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